Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Kyungpoong Won"'
Publikováno v:
Chemosphere. 46:1423-1427
To measure the levels of dioxin-like compounds, pork, mackerel, cheese and milk were analyzed. The food samples were obtained at three different markets in Seoul. All the samples were animal origin and their lipid contents ranged from 4% to 34%. Afte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11568e51fa18788148b0ded5333694e7
https://doi.org/10.1016/s0045-6535(01)00279-x
https://doi.org/10.1016/s0045-6535(01)00279-x
Publikováno v:
Chemosphere. Mar2002, Vol. 46 Issue 9/10, p1423. 5p. 2 Charts, 8 Graphs.