Zobrazeno 1 - 10 of 14 pro vyhledávání: '"Kyungmin Han"'
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Hounsfield unit measurement method and related factors that most appropriately reflect bone mineral density on cervical spine computed tomography
Autor: Kyungmin, Han, Soon Tae, You, Ho Jin, Lee, Il Sup, Kim, Jae Taek, Hong, Jae Hoon, Sung
Publikováno v: Skeletal Radiology. 51:1987-1993
Our study's purpose was to determine the most reliable Hounsfield unit (HU) measurement method to reflect bone mineral density (BMD) on cervical spine computed tomography (CT) and to identify any factors that influence these results.We retrospectivel
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::53caae78324427f19ef25e06c9320e80
https://doi.org/10.1007/s00256-022-04050-4
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4
Reevaluation of the Dietary Protein Requirements and Optimum Dietary Protein to Energy Ratios in Japanese Eel, Anguilla japonica
Autor: Seunghyung Lee, Gun-Jun Park, Jun-Young Bae, Sungchul C. Bai, Kyungmin Han, Okorie Eme Okorie, Jin H. Yoo, Young Chul Kim, Se-Min Choi
Publikováno v: Journal of the World Aquaculture Society. 38:418-426
A 2 × 3 factorial design was used to reevaluate the dietary protein requirements and to determine the optimum dietary protein to energy (P/E) ratios in Japanese eel, Anguilla japonica, reared in the recirculating system. For each of two experiments,
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7a4aa4174da6327875070e29edc6ebaf
https://doi.org/10.1111/j.1749-7345.2007.00113.x
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Post Prandial Plasma Free Arginine Concentrations Increase in Rainbow Trout Fed Arginine-deficient Diets
Autor: Sungchul C. Bai, Kyungmin Han, Taesun Min, Quinton R. Rogers, Imho Ok, Gun-Jun Park, Silas S.O. Hung
Publikováno v: Asian-Australasian Journal of Animal Sciences. 18:396-402
Three experiments were conducted to determine the effects of dietary arginine concentrations on plasma free amino acid (PAA) concentrations in rainbow trout, Oncorhynchus mykiss (Walbaum). The first experiment was conducted to determine appropriate p
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::00e9e3afdad964622250946adc700738
https://doi.org/10.5713/ajas.2005.396
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Dietary microbial phytase increased the phosphorus digestibility in juvenile Korean rockfish Sebastes schlegeli fed diets containing soybean meal
Autor: Sungchul C. Bai, Xiaojie Wang, Gwangyeol Yoo, Kyungmin Han, Se-Min Choi, Ju-Chan Kang
Publikováno v: Aquaculture. 243:315-322
This study was conducted to evaluate the effects of dietary microbial phytase supplementation on nutrient digestibility, growth performance and body composition in juvenile Korean rockfish fed soybean meal-based diets. Nine experimental diets were fo
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::801c731f55d3041e764cae3b9b5c993e
https://doi.org/10.1016/j.aquaculture.2004.10.025
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Optimum Dietary Protein Level and Protein-to-Energy Ratio for Growth of Juvenile Korean Rockfish Sebastes schlegeli
Autor: Sungchul C. Bai, Kyungmin Han, Xiaojie Wang, Ju-Chan Kang, Kang-Woong Kim
Publikováno v: Journal of the World Aquaculture Society. 35:305-314
An 8-wk feeding trial was conducted to estimate the optimum dietary protein level and protein-to-energy (P/E) ratio in juvenile Korean rockfish Sebastes schlegeli. Twenty experimental diets were formulated with four energy levels and five protein lev
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d10833118f682ded03b9ee428cbc95bd
https://doi.org/10.1111/j.1749-7345.2004.tb00094.x
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Fatty acid changes in enriched and subsequently starved Artemia franciscana nauplii enriched with different essential fatty acids
Autor: Patrick Sorgeloos, Inge Geurden, Kyungmin Han
Publikováno v: Aquaculture. 199:93-105
The present study aims to evaluate differences in the incorporation efficiency and the possible interactions among highly unsaturated fatty acids (HUFA) during enrichment and starvation of Artemia nauplii. Artemia franciscana nauplii were enriched wi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ff6b2d34729db054aaa120d0913e2d02
https://doi.org/10.1016/s0044-8486(00)00596-2
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Enrichment strategies for Artemia using emulsions providing different levels of n−3 highly unsaturated fatty acids
Autor: Patrick Sorgeloos, Kyungmin Han, Inge Geurden
Publikováno v: Aquaculture. 183:335-347
Three separate enrichment trials compared the n−3 highly unsaturated fatty acid (HUFA) levels in Artemia franciscana nauplii (Great Salt Lake, USA) as a function of the n−3 HUFA level in the emulsion (30% and 50%), the enrichment dose (0.05, 0.1,
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::84ac3a8a10bdc700bd5ca4866e7d1e1c
https://doi.org/10.1016/s0044-8486(99)00295-1
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Particle size distribution in two lipid emulsions used for the enrichment of Artemia nauplii as a function of their preparation method and storage time
Autor: Patrick Sorgeloos, Kyungmin Han, Inge Geurden, Sungchul C. Bai, Paul Van der Meeren
Publikováno v: Journal of the World Aquaculture Society
Journal of the World Aquaculture Society, Wiley, 2005, 36 (2), pp.196-202
Scopus-Elsevier
The present study examined the distribution of particle sizes in two experimental standardized lipid emulsions (distributed by ICES, International Council for the Exploration of the Sea) as a function of the preparation method (hand shaking or ultras
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c70bcac8d352c8cb6f7de478f4e0f4b
https://hal.inrae.fr/hal-02681615
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