Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Kyryliuk, I."'
Publikováno v:
TEM Journal. 9(4):1606-1613
Externí odkaz:
https://www.ceeol.com/search/article-detail?id=913747
Digitization is becoming the main trend, which is clearly manifested in the distribution models of hotel services, and is also actively entering the field of automation of internal business processes. The number pool and public areas are also automat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf1a5376ad2bd1fbdcc3cd71851f4e5a
Innovative activity in the hotel sector is aimed at creating and implementing innovations. Innovations can be considered the emergence of ecological hotels - establishments of the hospitality industry, which aim to minimize their impact on the enviro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dcdeabf5422b91ab7f1d543eeb60498f
The article is devoted to the study of issues related to the formation of theoretical and methodological foundations for the development of service industry in the hospitality industry. It is proved that servisology helps to substantiate the norms an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::348e0b01c116d1a73e5e3e973d170f6b
One of the priority directions of our country's development is integration into international business. Franchising is an effective way to promote in international markets. It is a growth tool that helps companies scale their operations. The article
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4c321033db69c1c0443ba71f3fc7bd5b
Autor:
Kyryliuk, I. M.1 in_kirilyk@ukr.net, Kyryliuk, Ye. M.2 en_kirilyk@ukr.net
Publikováno v:
Financial & Credit Activity: Problems of Theory & Practice. 2018, Vol. 2 Issue 25, p455-464. 10p.
Autor:
Kyryliuk, I.1 in_kirilyk@ukr.net, Kyryliuk, Ye.2 en_kirilyk@ukr.net
Publikováno v:
Food Science & Technology (2073-8684). 2017, Vol. 11 Issue 4, p44-54. 11p.
Publikováno v:
TEM Journal; Nov2020, Vol. 9 Issue 4, p1606-1613, 8p
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