Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Kyoko Takata"'
Autor:
Kyoko Takata, Mito Kuroda, Teruo Kawada, Kazumitsu Ueda, Tsuyoshi Goto, Ichiro Harada, Yasuhisa Kimura, Noriyuki Kioka
Publikováno v:
Biochemical and Biophysical Research Communications. 532:205-210
Beige/brite adipocytes, which express high levels of uncoupling protein 1 (UCP1) to generate heat using stored triglycerides, are induced under specific stimuli such as cold exposure in inguinal white adipose tissue (iWAT). Although extracellular mic
Publikováno v:
The Analyst. 124:257-261
The total tin concentration in a candidate sediment reference material (NIES CRM No.12 Marine Sediment) was determined by inductively coupled plasma mass spectrometry (ICP-MS) with a combination of different sample decomposition methods (acid digesti
Autor:
Ichiro Matsuda, Rie Nakamura, Y Ikeda, Y Saito, Kyoko Takata, S Horiuchi, Jiri Frohlich, Takao Ohta
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 1213:295-301
We investigated the cholesterol reducing capacity of two species of lipoproteins containing apo A-I, one containing only apo A-I (LpA-I) and the other containing apo A-I and apo A-II (LpA-I/A-II), in 7 patients (4 homozygotes and 3 heterozygotes) wit
Autor:
Ichiro Matsuda, Seikoh Horiuchi, Yasushi Saito, Kyoko Takata, Takao Ohta, Y Ikeda, J Frohlich, Rie Nakamura, Shinzaburo Hattori
Publikováno v:
Arteriosclerosis and thrombosis : a journal of vascular biology. 14(7)
We characterized the two species of lipoproteins containing apolipoprotein A-I (apoA-I), one containing only apoA-I (LpA-I) and the other containing apoA-I and apoA-II (LpA-I/A-II), in four homozygotes for familial lecithin: cholesterol acyltransfera
Publikováno v:
The Maillard Reaction in Food Processing, Human Nutrition and Physiology ISBN: 9783034899192
The Maillard Reaction in Food Processing, Human Nutrition and Physiology
The Maillard Reaction in Food Processing, Human Nutrition and Physiology
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63f634035b269c2150eeb1f148dda2b0
https://doi.org/10.1007/978-3-0348-9127-1_53
https://doi.org/10.1007/978-3-0348-9127-1_53
Publikováno v:
Journal of Biological Chemistry. 263:14819-14825
Long term incubation of proteins with glucose, named the Maillard reaction (Maillard, L. C. (1912) C. R. Acad. Sci. (Paris) 154, 66-68), gives rise to advanced glycosylation end product (AGE) with fluorescence, color, as well as cross-linked properti
Publikováno v:
Journal of Lipid Research, Vol 29, Iss 9, Pp 1117-1126 (1988)
Rat sinusoidal liver cells possess the surface receptor for high density lipoprotein (HDL) (Murakami, M., S. Horiuchi, K. Takata, and Y. Morino. 1987. J. Biochem. (Tokyo) 101: 729-741). The present study was undertaken to determine whether cell surfa
Autor:
Yoshimasa Morino, Seiji Fukuda, Masaji Murakami, Seikoh Horiuchi, Kiyoshi Takahashi, Kyoko Takata
Publikováno v:
The Journal of Japan Atherosclerosis Society. 16:637-643
Publikováno v:
Journal of Molecular Recognition. 2:56-62
Scavenger receptor-mediated endocytosis of maleyl-albumin was studied with rat sinusoidal liver cells. Upon maleylation of greater than 28 mol lysine residues per protein, bovine serum albumin became an active ligand. Further modification of up to 37
Autor:
Seikoh Horiuchi, Kyoko Takata
Publikováno v:
Journal of the Japan Society of the Reticuloendothelial System. 28:137-143
Scavenger receptor-mediated endocytosis of chemically modified-low density lipoprotein (LDL) by macrophages or macrophage-derived cells has been intensively studied from the potential link to atherosclerosis. Taking the advantage of the fact that mal