Zobrazeno 1 - 10 of 17 pro vyhledávání: '"Kyeong-Bok Ma"'
1
Akademický článek
Development of Kompetitive Allele Specific PCR markers for identification of persimmon varieties using genotyping-by-sequencing
Autor: Kyeong Bok Ma, Sang-Jin Yang, Ye-Seul Jo, Sam Seok Kang, Moon Nam
Publikováno v: Electronic Journal of Biotechnology, Vol 49, Iss , Pp 72-81 (2021)
Background: Persimmon (Diospyros kaki Thunb.) is the most widely cultivated species of the genus Diospyros. In this study, genetic diversity and variations in persimmon genotypes were investigated using single nucleotide polymorphism (SNP) markers id
Externí odkaz: https://doaj.org/article/c9d69077a2cf44179b294b52a4d8879d
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2
Akademický článek
Modified Atmosphere Packaging and 1-Methylcyclopropene Treatments Maintain the Fruit Quality of ‘Wonmi’ Persimmons during Export Simulation
Autor: H. M. Prathibhani C. Kumarihami, Mi Hee Shin, Kyeong Eun Jang, Yun-Hee Kim, Kyeong Bok Ma, Jin Gook Kim
Publikováno v: Foods, Vol 11, Iss 24, p 4004 (2022)
Persimmons are one of the most important export fruits in South Korea, where several tons are exported across the globe each year. In this study, the quality attributes of ‘Wonmi’ persimmon fruits were evaluated during an export simulation at 0
Externí odkaz: https://doaj.org/article/9add75cb75c44cc8833263c4618507f5
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5
Current Status of Persimmon Industry and Prospect of the Korea-bred new Persimmon Varieties in Australia
Autor: Tahir Khurshid, Ye-Seul Jo, Sam-Seok Kang, Sang-Jin Yang, Kyeong-Bok Ma
Publikováno v: Journal of the Korean Society of International Agricultue. 32:377-380
The market of persimmon fruits in Australia is expanding in line with consumer's strong interest in functional healthy foods, increased immigrants from Asian countries and its exporting market expansion. However, it is hard to expect the Australia’
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6f20291e54d97a60e0644cceb9a73f2b
https://doi.org/10.12719/ksia.2020.32.4.377
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