Zobrazeno 1 - 10
of 76
pro vyhledávání: '"Kyei Baffour P"'
Autor:
Nii Korley Kortei, Valentina Sylvia Gillette, Michael Wiafe-Kwagyan, Leslie Owusu Ansah, Vincent Kyei-Baffour, George Tawia Odamtten
Publikováno v:
Toxicology Reports, Vol 12, Iss , Pp 186-199 (2024)
Wagashi is a West African type cottage cheese locally prepared from cow milk. Wagashi like other milk products, is prone to microbial contamination, particularly by fungi. Many of these fungal species produce mycotoxins which are of serious public he
Externí odkaz:
https://doaj.org/article/5fe1a3b4b57542d48eb49c360b1b08c4
Publikováno v:
BMC Genomics, Vol 25, Iss 1, Pp 1-12 (2024)
Abstract Background Buruli ulcer (BU) disease, caused by Mycobacterium ulcerans (MU), and characterized by necrotic ulcers is still a health problem in Africa and Australia. The genome of the bacterium has several pseudogenes due to recent evolutiona
Externí odkaz:
https://doaj.org/article/37087417aa0144b5ae11b5b2b966f82d
Autor:
Anthonia Helga Andoh-Odoom, Kwabena Asiedu Bugyei, Amy Atter, Vincent Owusu Kyei-Baffour, Angela Parry-Hanson Kunadu, Firibu Kwesi Saalia, Mary Anti Chama, Youngsun Lee, Hanna Maarit Koivula, Wisdom Kofi Amoa-Awua, Seth Koranteng Agyakwah
Publikováno v:
Heliyon, Vol 10, Iss 9, Pp e30247- (2024)
The objective of this study was to assess consumer behaviour towards tilapia and tilapia products and provide information linking production with consumption patterns and preferences as well as to predict factors that influence consumer preference, p
Externí odkaz:
https://doaj.org/article/a26954b78f664fbea4e851197d2e5f83
Autor:
Emmanuel Kwateng Drokow, Clement Yaw Effah, Clement Agboyibor, Jemima Twumwaah Budu, Francisca Arboh, Priscilla Akyaa Kyei-Baffour, Yao Xiao, Fan Zhang, Irene XY Wu
Publikováno v:
AIMS Public Health, Vol 10, Iss 3, Pp 627-646 (2023)
Background: Lung cancer is the leading cause of cancer morbidity and mortality worldwide. Apart from tobacco smoke and dietary factors, microbial infections have been reported as the third leading cause of cancers globally. Deciphering the associati
Externí odkaz:
https://doaj.org/article/95a5efe1db3c463f912a3dba46662686
Autor:
Maxwell Mamfe Sakyiamah, Paa Kwesi Gordon, Peter Bolah, Prince Kyei Baffour, Ebenezer Ehun, Olga Quasie, Doris Kumadoh, Mary-Ann Archer, Susana Oteng Mintah, Alfred Ampomah Appiah
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 23, Iss 1, Pp 1-10 (2023)
Abstract Background Medicinal plants represent a valuable source for new effective and safe antimicrobial drugs making them an alternative therapy. Existing antimicrobial agents are costly and mostly associated with possible side effects. The aim of
Externí odkaz:
https://doaj.org/article/04a2f20b2e2b4ba9b8072a0209abec86
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Autor:
Vincent Owusu Kyei-Baffour, Hilary Kwesi Ketemepi, Nancy Nelly Brew-Sam, Ebenezer Asiamah, Leonora Charlotte Baffour Gyasi, Wisdom Kofi Amoa-Awua
Publikováno v:
Heliyon, Vol 9, Iss 7, Pp e18320- (2023)
Studies have established high prevalence of aflatoxin contamination in grains and cereals produced in Ghana. Mitigation strategies have focused mainly on capacity building for farmers, agricultural extension officers, bulk distributors and processors
Externí odkaz:
https://doaj.org/article/350caf9be6fb467bad780dec9cd74988
Autor:
Nii Korley Kortei, Theophilus Annan, Adjoa Agyemang Boakye, Edward Ken Essuman, Clement Okraku Tettey, Vincent Kyei-Baffour
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Brukina is a millet based fermented milk product which is consumed as a beverage in Ghana. It is however prone to aflatoxin M1 (AFM1) contamination, which is a serious health challenge for low and middle-income countries in subtropical regio
Externí odkaz:
https://doaj.org/article/a87866a2d9fb4097aba3f2bc5a0acc94
Autor:
Nii Korley Kortei, Theophilus Annan, Vincent Kyei-Baffour, Edward Ken Essuman, Adjoa Agyemang Boakye, Clement Okraku Tettey, Nathaniel Owusu Boadi
Publikováno v:
Toxicology Reports, Vol 9, Iss , Pp 1189-1197 (2022)
Milk and dairy products are the most important nutritional foods among all age groups. Aflatoxin M1 (AFM1) contaminates milk and makes its consumption potentially dangerous. Infants are mostly at risk because they are typically fed as many as six and
Externí odkaz:
https://doaj.org/article/ef18cdce4da9419385bdc60c4fa1d66b
Autor:
Nii Korley Kortei, Theophilus Annan, Vincent Kyei-Baffour, Edward Ken Essuman, Harry Okyere, Clement Okraku Tettey
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-19 (2021)
Abstract Mycotoxin contamination of foodstuffs is a serious food safety concern globally as the prolonged ingestion of these toxins has the tendency to worsen the risk of hepatocellular carcinoma. This study aimed at estimating ochratoxin A (OTA) and
Externí odkaz:
https://doaj.org/article/d601f5aa5a724e01911bb4745ba0a771