Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Kwang Sig Joo"'
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract This study was conducted to investigate the pesticide residue concentrations and assess potential human health risks from fruit and vegetable consumption in Incheon. A total of 1,146 samples of 20 different types of fruits and vegetables wer
Externí odkaz:
https://doaj.org/article/d7b63edaa682475fada74cbed594acc4
Publikováno v:
Environmental Science and Pollution Research. 30:43795-43803
A Safety Survey of Pesticide Residues on Agricultural Products Marketed in Incheon from 2019 to 2021
Autor:
Byung-Kyu Park, Sung-Hee Kwon, Mi-Sook Yeom, Se-Youn Han, Min-Jung Kang, Kwang-Sig Joo, Myung-Je Heo, Mun-Ju Kwon
Publikováno v:
Journal of Food Hygiene and Safety. 37:249-259
Autor:
Sung-Hee Kwon, Mi-Sook Yeom, Byung-Kyu Park, Se-Youn Han, Min-Jeong Kang, Kwang-Sig Joo, Myung-Je Heo, Mun-Ju Kwon
Publikováno v:
Korean Journal of Food Preservation. 29:601-611
Autor:
Byung Kyu Park, Seung Hye Jung, Sung Hee Kwon, Sun Hoi Kim, Eun Young Yeo, Mi Sook Yeom, Soon Jae Seo, Kwang Sig Joo, Myung Je Heo, Geun Pyo Hong
Publikováno v:
Environmental Science and Pollution Research. 29:65860-65872
This study was conducted to investigate the pesticide residue concentrations and assess potential human health risks from vegetable consumption in Incheon. A total of 960 samples were collected from the Incheon areas of Korea in 2019. The pesticide r
Autor:
Soo-Yeon Lee, Kwang-Sig Joo, Eun-young Yeo, Meyong-Hee Kim, Jin-Seob Jang, Soon-Jae Seo, Sung-Hee Kwon, Jung-Im Kim, Jeong-Eun Park, Myung-Je Hur, Byung-Kyu Park, Seung-Hye Jung, Environment, Incheon, Korea
Publikováno v:
Journal of Food Hygiene and Safety. 36:60-67
Autor:
Soon-Jae Seo, Byung-Kyu Park, Eun-Yeong Yeo, Han-Jung Lee, Myung Je Heo, Seung-Hye Jung, Kwang-Sig Joo, Sung-Hee Kwon
Publikováno v:
Journal of Food Hygiene and Safety. 35:365-374
Autor:
Han-Jung Lee, Kwang-Sig Joo, Sun-Hoi Kim, Environment, Incheon, Korea, Soon-Jae Seo, Myung-Je Heo, Sung-Min Song, Sung-Hee Kwon, Byung-Kyu Park, Eun-Young Ye
Publikováno v:
Journal of Food Hygiene and Safety. 35:136-145
Publikováno v:
Scientific reports. 12(1)
This study was conducted to investigate the pesticide residue concentrations and assess potential human health risks from fruit and vegetable consumption in Incheon. A total of 1,146 samples of 20 different types of fruits and vegetables were collect