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Akademický článek
PENGARUH EDUKASI GIZI TERHADAP PENGETAHUAN DAN SIKAP ANAK SEKOLAH DASAR DALAM PEMILIHAN JAJANAN SEHAT: LITERATURE REVIEW The Eff ect of Nutrition Education on Knowledge and Attitude about Selection of Healthy Snacks among Elementary Students: Literature Review
Autor: Kus Aisya Amira, Stefania Widya Setyaningtyas
Publikováno v: Media Gizi Indonesia, Vol 16, Iss 2, Pp 130-138 (2021)
Healthy snacks are snacks that are clean, safe, healthy, and nutritious. The food safety of snacks sold in school environment cannot be guaranteed, so it can cause food poisoning among children. The importance of food safety knowledge can be used to
Externí odkaz: https://doaj.org/article/7453ec2bf1764456845f123a05bf1e08
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PENGARUH EDUKASI GIZI TERHADAP PENGETAHUAN DAN SIKAP ANAK SEKOLAH DASAR DALAM PEMILIHAN JAJANAN SEHAT: LITERATURE REVIEW The Eff ect of Nutrition Education on Knowledge and Attitude about Selection of Healthy Snacks among Elementary Students: Literature Review
Autor: Stefania Widya Setyaningtyas, Kus Aisya Amira
Publikováno v: Media Gizi Indonesia. 16:130
Healthy snacks are snacks that are clean, safe, healthy, and nutritious. The food safety of snacks sold in school environment cannot be guaranteed, so it can cause food poisoning among children. The importance of food safety knowledge can be used to
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::5f412822dcb52d97d0751fcd7efa9020
https://doi.org/10.20473/mgi.v16i2.130-138
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