Zobrazeno 1 - 10
of 146
pro vyhledávání: '"Kurt Houf"'
Publikováno v:
Heliyon, Vol 9, Iss 7, Pp e17652- (2023)
The Arcobacteraceae family groups Gram-negative bacterial species previously included in the family Campylobacteraceae. These species of which some are considered foodborne pathogens, have been isolated from different environmental niches and hosts.
Externí odkaz:
https://doaj.org/article/26f53271df294b188e61697cde5c61f7
Autor:
Davide Buzzanca, Valentina Alessandria, Cristian Botta, Negin Seif Zadeh, Ilario Ferrocino, Kurt Houf, Luca Cocolin, Kalliopi Rantsiou
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 1 (2023)
ABSTRACT Arcobacter butzleri is a foodborne pathogen belonging to the Arcobacteraceae family. This Gram-negative bacterium is found in water, food, and various organisms, including farm animals, clams, and fish. Moreover, A. butzleri has been isolate
Externí odkaz:
https://doaj.org/article/33b577a36aea4fe78dc9d889a47b7a6b
Autor:
Nevijo Zdolec, Aurelia Kotsiri, Kurt Houf, Avelino Alvarez-Ordóñez, Bojan Blagojevic, Nedjeljko Karabasil, Morgane Salines, Dragan Antic
Publikováno v:
Foods, Vol 11, Iss 14, p 2110 (2022)
Interventions from lairage to the chilling stage of the pig slaughter process are important to reduce microbial contamination of carcasses. The aim of this systematic review and meta-analysis was to assess the effectiveness of abattoir interventions
Externí odkaz:
https://doaj.org/article/65094161dae24c21b426eac0c97a7efa
Publikováno v:
Microorganisms, Vol 10, Iss 5, p 875 (2022)
Escherichia albertii, a close relative of E. coli, is an emerging zoonotic foodborne pathogen associated with watery diarrhea mainly in children and immunocompromised individuals. E. albertii was initially classified as eae-positive Hafnia alvei, how
Externí odkaz:
https://doaj.org/article/c039d14e22d14ef5bbfbbdef0a983827
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Broilers are not equally exposed to bacterial contamination during rearing and processing, resulting in areas with different bacterial communities on carcasses at retail. The determination of these communities is also affected by the examination meth
Externí odkaz:
https://doaj.org/article/7c8de68c41d1476f9cd6f283fb765c8f
Autor:
Jerneja Zupančič, Prem K. Raghupathi, Kurt Houf, Mette Burmølle, Søren J. Sørensen, Nina Gunde-Cimerman
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Biofilms formed on rubber seals in dishwashers harbor diverse microbiota. In this study, we focussed on the microbial composition of bacteria and fungi, isolated from a defined area of one square centimeter of rubber from four domestic dishwashers an
Externí odkaz:
https://doaj.org/article/f2c319b8cf6b42c8bafe6433a418325d
Publikováno v:
Frontiers in Microbiology, Vol 8 (2018)
Biofilm formation has been shown to confer protection against grazing, but little information is available on the effect of grazing on biofilm formation and protection in multispecies consortia. With most biofilms in nature being composed of multiple
Externí odkaz:
https://doaj.org/article/8506ec8aa82e401e83c04dcac1368043
Autor:
Ellen Lambrecht, Julie Baré, Myriam Claeys, Natascha Chavatte, Wim Bert, Koen Sabbe, Kurt Houf
Publikováno v:
BioTechniques, Vol 58, Iss 4, Pp 181-188 (2015)
Cysts of free-living protozoa have an impact on the ecology and epidemiology of bacteria because they may act as a transmission vector or shelter the bacteria against hash environmental conditions. Detection and localization of intracystic bacteria a
Externí odkaz:
https://doaj.org/article/e254f0df878f408e9f559c0c5d4ed700
Autor:
Francesca Rovetto, Aurélien Carlier, Anne-Marie Van den Abeele, Koen Illeghems, Filip Van Nieuwerburgh, Luca Cocolin, Kurt Houf
Publikováno v:
PLoS ONE, Vol 12, Iss 7, p e0180493 (2017)
Four Arcobacter species have been associated with human disease, and based on current knowledge, these Gram negative bacteria are considered as potential food and waterborne zoonotic pathogens. At present, only the genome of the species Arcobacter bu
Externí odkaz:
https://doaj.org/article/2f16e638fd664ca39740aed39f861c7b
Publikováno v:
Emerging Infectious Diseases, Vol 20, Iss 10, Pp 1746-1749 (2014)
We examined fecal samples from 6,774 patients with enteritis in Belgium, 2008–2013. Members of the genus Arcobacter were the fourth most common pathogen group isolated, and the isolation rate was higher than previously reported. Culturing Arcobacte
Externí odkaz:
https://doaj.org/article/1f071ffb994d4261ab769746f77c5591