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Autor:
Atasoy, Guler1 (AUTHOR) gleratasoy@gmail.com, Kurt Gokhisar, Ozge1 (AUTHOR), Turhan, Mahir1 (AUTHOR)
Publikováno v:
Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Mar2020, Vol. 37 Issue 3, p363-373. 11p. 5 Charts, 2 Graphs.
