Zobrazeno 1 - 10
of 228
pro vyhledávání: '"Kurt, Nolte"'
Autor:
Monica McClure, Brooke Whitney, Ifueko Gardenhire, Alvin Crosby, Allison Wellman, Kane Patel, Zachary D. McCormic, Laura Gieraltowski, Lauren Gollarza, Mabel S.F. Low, Jennifer Adams, Arthur Pightling, Rebecca L. Bell, Kurt Nolte, Mary Tijerina, Joseph T. Frost, James A. Beix, Karen A. Boegler, Julie Dow, Shana Altman, Matthew E. Wise, Michael C. Bazaco, Stelios Viazis
Publikováno v:
Journal of Food Protection, Vol 86, Iss 5, Pp 100079- (2023)
In 2021, the U.S. Food and Drug Administration (FDA), the Centers for Disease Control and Prevention (CDC), and state partners investigated a multistate outbreak of Salmonella Typhimurium illnesses linked to packaged leafy greens from a controlled en
Externí odkaz:
https://doaj.org/article/1e2590ad4fa14f17b15d7342f3ea3168
Autor:
Christian Brown, Michael Bazaco, Kurt Nolte, Stelios Viazis, Tyann Blessington, Nathan Biemiller, Travis Minor
Publikováno v:
Food Control. 145:109479
Publikováno v:
The FASEB Journal. 35
Publikováno v:
The American journal of forensic medicine and pathology. 30(4)
In the past few years, a number of publications and other resources have appeared concerning the management of mass fatality incidents. Some are geared toward the general management of incidents while others cover more specific topics such as deconta
Autor:
Jeannette Guarner, Michelle Packard, Kurt Nolte, Christopher Paddock, Wun-Ju Shieh, Maria Tondella, Lesley McGee, Sherif Zaki
Publikováno v:
American Journal of Clinical Pathology; Apr2007, Vol. 127 Issue 4, p612-618, 7p
Autor:
Lobeck, Joyce
Publikováno v:
Western Farm Press. 10/3/2015, Vol. 37 Issue 19, p20-21. 2p.
Autor:
Blake, Cary cary.blake@penton.com
Publikováno v:
Western Farm Press. 12/19/2015, Vol. 37 Issue 24, p1-5. 3p.
Autor:
BLAKE, CARY cblake@farmpress.com
Publikováno v:
Western Farm Press. 4/18/2009, Vol. 31 Issue 11, Special section p1-2. 2p.
Autor:
Blake, Cary cblake@farmpress.com
Publikováno v:
Western Farm Press. 9/15/2007, Vol. 29 Issue 21, p8-8. 1p.
Publikováno v:
Food Protection Trends. Jan/Feb2021, Vol. 41 Issue 1, p124-144. 21p.