Zobrazeno 1 - 10
of 517
pro vyhledávání: '"Kuo, Chia-Ling"'
Autor:
Kuo, Chia‐Ling1,2,3 (AUTHOR) kuo@uchc.edu, Chen, Zhiduo3 (AUTHOR), Liu, Peiran2 (AUTHOR), Pilling, Luke C.4 (AUTHOR), Atkins, Janice L.4 (AUTHOR), Fortinsky, Richard H.3 (AUTHOR), Kuchel, George A.3 (AUTHOR), Diniz, Breno S.1,3,5 (AUTHOR)
Publikováno v:
Aging Cell. Aug2024, Vol. 23 Issue 8, p1-12. 12p.
Autor:
Abu Arqub, Sarah, Greene, Renee, Greene, Sara, Laing, Kolbe, Kuo, Chia-Ling, Godoy, Lucas Da Cunha, Uribe, Flavio
Publikováno v:
In Journal of the World Federation of Orthodontists August 2024 13(4):181-188
Publikováno v:
In Oral Surgery, Oral Medicine, Oral Pathology and Oral Radiology March 2024 137(3):301-309
Autor:
Empson, Isaac, Del Santo, Marinho, Jr., Kuo, Chia-Ling, Vich, Manuel Lagravere, Liu, Dawei, Yadav, Sumit, Mehta, Shivam
Publikováno v:
In American Journal of Orthodontics & Dentofacial Orthopedics June 2024
Autor:
Harandi, Mahdi Taebi, Abu Arqub, Sarah, Warren, Emma, Kuo, Chia-Ling, Da Cunha Godoy, Lucas, Mehta, Shivam, Feldman, Jonathan, Upadhyay, Madhur, Yadav, Sumit
Publikováno v:
In American Journal of Orthodontics & Dentofacial Orthopedics December 2023 164(6):793-804
Autor:
de Jesus, Mikhail, Maheshwary, Ankush, Kumar, Manish, da Cunha Godoy, Lucas, Kuo, Chia-Ling, Grover, Prashant
Publikováno v:
In American Heart Journal Plus: Cardiology Research and Practice October 2023 34
Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Kuo, Chia-Ling, 郭嘉羚
106
This dissertation starts from the feelings caused by focusing on the subtle movement in researcher’s artworks to explore the relation between body action and the expression method of feeling in video art. By the exploration of the perspect
This dissertation starts from the feelings caused by focusing on the subtle movement in researcher’s artworks to explore the relation between body action and the expression method of feeling in video art. By the exploration of the perspect
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/vnamjs
Autor:
Kuo, Chia-Ling, 郭珈伶
106
With the progress of times, science and technology have been changing rapidly, the inheritance of culture has gradually aroused the attention of all enterprises. Thus, the most related culture for people is considered the food tradition. In
With the progress of times, science and technology have been changing rapidly, the inheritance of culture has gradually aroused the attention of all enterprises. Thus, the most related culture for people is considered the food tradition. In
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/tx3w66