Zobrazeno 1 - 10
of 63
pro vyhledávání: '"Kunling, Teng"'
Autor:
Tianqi Xia, Muhammad Tahir, Tianwei Wang, Yudong Wang, Xiumin Zhang, Shanji Liu, Kunling Teng, Zhihui Fu, Fangfei Yun, Siyue Wang, Sijie Jin, Jiachen Hu, Jin Zhong
Publikováno v:
Chemical and Biological Technologies in Agriculture, Vol 11, Iss 1, Pp 1-12 (2024)
Abstract Background Elucidating the mechanism of fiber transformation underlying microbial metabolism is critical for improving fiber-rich silage digestibility and preserving silage energy for ruminant nutrient absorption. However, few studies have c
Externí odkaz:
https://doaj.org/article/1826c5e2bf974b07a6b7af507f62862c
Autor:
Tianqi Xia, Fuqing Huang, Fangfei Yun, Yayong Liu, Tianwei Wang, Siyue Wang, Sijie Jin, Xingwang Ma, Wenhan Wang, Jianzhuo He, Kunling Teng, Jin Zhong
Publikováno v:
Current Research in Food Science, Vol 9, Iss , Pp 100924- (2024)
Multiple gastrointestinal disorders are associated with impaired gut microbiota. Probiotic Lacticaseibacillus rhamnosus can improve bowel disorder, however, the action mechanism is poorly understood. We integrated multi-omics data from the gut metage
Externí odkaz:
https://doaj.org/article/5000c944cd6444dd80abacef315f7829
Autor:
Tianqi Xia, Kunling Teng, Yayong Liu, Yaoqi Guo, Fuqing Huang, Muhammad Tahir, Tianwei Wang, Jin Zhong
Publikováno v:
Microbiology Spectrum, Vol 11, Iss 4 (2023)
ABSTRACT Listeria monocytogenes is an important pathogen which easily contaminates food and causes fatal systemic infections in human. Bacteriocins have received much attention regarding their natural methods of controlling health-related pathogens.
Externí odkaz:
https://doaj.org/article/4dee78a48d114cbd8b8a76480d0eae73
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 4, Pp 3530-3543 (2022)
ABSTRACT: Nisin Z is a possible alternative for treating bovine mastitis by inhibiting mastitis-causing pathogens and having anti-inflammatory activity. However, the anti-inflammatory mechanism of nisin Z on mastitis is unknown. Our study aimed to in
Externí odkaz:
https://doaj.org/article/9e4842fbcaa34c6392da808c375a1eb1
Autor:
Tianwei Wang, Jiaqi Zhang, Weixiong Shi, Jiahao Sun, Tianqi Xia, Fuqing Huang, Yayong Liu, Huangkeyi Li, Kunling Teng, Jin Zhong
Publikováno v:
Microbiology Spectrum, Vol 10, Iss 5 (2022)
ABSTRACT Protein-rich Sesbania cannabina and sugar-rich sweet sorghum [Sorghum dochna (Forssk.) Snowden] are characterized by their higher tolerance to saline-alkaline stresses and simultaneous harvests. They could be utilized for coensiling because
Externí odkaz:
https://doaj.org/article/6c1ca44fb73549b4b379a95a27f63d39
Autor:
Xiaopan Yang, Kunling Teng, Jie Zhang, Fangfang Wang, Tong Zhang, Guomin Ai, Peijie Han, Fengyan Bai, Jin Zhong
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Abstract Lactobacillus acetotolerans is a major microbe contributing to the Chinese liquor fermentation with unknown function. It can be grown well in a high concentration of ethanol. RNA sequencing (RNA-seq) was performed on L. acetotolerans F28 gro
Externí odkaz:
https://doaj.org/article/5a852f77abfc43fa85bf1d8ca9819dac
Autor:
Tianwei Wang, Kunling Teng, Yayong Liu, Weixiong Shi, Jie Zhang, Enqiu Dong, Xin Zhang, Yong Tao, Jin Zhong
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Lactobacillus plantarum is a widespread bacterial species and is commonly used as a probiotic. L. plantarum PFM105 was isolated from the rectum of a healthy sow. Here we found that L. plantarum PFM105 showed probiotic effect on weaning piglets in whi
Externí odkaz:
https://doaj.org/article/5b5f6bcf4f43405a996ea382205420b6
Publikováno v:
Critical Reviews in Microbiology. :1-13
The gut microbes interact with each other as well as host, influencing human health and some diseases. Many gut commensals and food originated bacteria produce bacteriocins which can inhibit pathogens and modulate gut microbiota. Bacteriocins have co
Autor:
Fuqing Huang, Tianwei Wang, Jiaqi Zhang, Muhammad Tahir, Jiahao Sun, Yayong Liu, Fangfei Yun, Tianqi Xia, Kunling Teng, Jiwen Wang, Jin Zhong
Publikováno v:
Bioresource technology. 367
Discarding Lonicera japonica Thunb. (LJT) residues containing many active metabolites create tremendous waste. This study aimed to effectively use LJT residues by anaerobic fermentation. Fermentation significantly decreased the pH values and reduced
Autor:
Tianwei Wang, Cui Ma, Fuqing Huang, Jie Zhang, Cao Yanhong, Jin Zhong, Kunling Teng, Yayong Liu
Publikováno v:
Oxidative Medicine and Cellular Longevity, Vol 2021 (2021)
Oxidative Medicine and Cellular Longevity
Oxidative Medicine and Cellular Longevity
Due to the challenges of antibiotic resistance to global health, bacteriocins as antimicrobial compounds have received more and more attention. Bacteriocins are biosynthesized by various microbes and are predominantly used as food preservatives to co