Zobrazeno 1 - 10
of 120
pro vyhledávání: '"Kunio Yamamoto"'
Publikováno v:
食糧・栄養と健康 = Otemae Journal for Food, Nutrition & Health. 2:27-34
＜目的＞現在、メントールを含有した飲料であるミントティーが多く市販されている。食品添加物でもあるメントールを含むミントティーの継続的な摂取が生理反応や感覚に及ぼす影響
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::162ce30b26240949e311a2f5d5454da2
http://id.nii.ac.jp/1160/00002113/
http://id.nii.ac.jp/1160/00002113/
Autor:
Junko, NABIKI, Kunio, YAMAMOTO
Publikováno v:
食糧・栄養と健康 = Otemae Journal for Food, Nutrition & Health. 2:15-25
【背景・目的】将来のメタボリックシンドローム予防を踏まえ、食育を推進するうえで、大学生が野菜を十分に摂取し，栄養バランスに配慮した食生活の実践に繋がるような食教育が必
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::d47408d05162de5c2805bf235e884b87
http://id.nii.ac.jp/1160/00002112/
http://id.nii.ac.jp/1160/00002112/
Publikováno v:
2022 International Conference on Cyberworlds (CW).
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87b7cc70e08b530df75b0216fe2469cf
https://doi.org/10.1109/cw55638.2022.00026
https://doi.org/10.1109/cw55638.2022.00026
Publikováno v:
The Visual Computer. 37:3103-3113
In this paper, we propose Color2Hatch, a decolorization method for business/presentation graphics. In Color2Hatch, each region represented as a closed path and uniformly colored in scalable vector graphics (SVG) is converted to a region hatched in bl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8315140bc669b06b1f3bd1415b7e047d
https://doi.org/10.1007/s00371-021-02268-2
https://doi.org/10.1007/s00371-021-02268-2
Publikováno v:
Proceedings of the 39th IAHR World Congress.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fd35b3929ab1d637856f2c07caf85e65
https://doi.org/10.3850/iahr-39wc252171192022830
https://doi.org/10.3850/iahr-39wc252171192022830
Publikováno v:
Journal of Electronic Materials. 48:475-482
Al2Fe3Si3 is a promising semiconductor for application as an environmentally friendly thermoelectric material. Its intrinsic carrier concentration is 5 × 1019 cm−3 and shows p-type conduction. In this article, we report on the thermoelectric prope
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c72a790b74105d67e5ce8b2a1a9269a
https://doi.org/10.1007/s11664-018-6735-2
https://doi.org/10.1007/s11664-018-6735-2
Publikováno v:
Intermetallics. 89:51-56
Al2Fe3Si3, a new semiconductor with complex triclinic structure was synthesized by arc melting and spark plasma sintering, followed by heat treatment. The nominal compositions of samples have been changed to compensate Al evaporation during synthesis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c9b407d1d3a5d4bdfa850c35e629b166
https://doi.org/10.1016/j.intermet.2017.05.019
https://doi.org/10.1016/j.intermet.2017.05.019
Publikováno v:
ICST Workshops
UML Testing Profile 2.0 (UTP 2) has improved the possibilities of various modeling related to test architecture compared to past UTP. On the other hand, UTP 2 does not mention much about the derivation of test requirements, which is one of important
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9de6325640b02a3cfafd4a8608b29e58
https://doi.org/10.1109/icstw.2019.00044
https://doi.org/10.1109/icstw.2019.00044
Autor:
Kunio Yamamoto, Tsukasa Noma
Publikováno v:
ICCE
Photographs in digital form is much more difficult to preserve than in films and prints. While long-term digital preservation has long been studied, the methods are for organizations, and are far from realistic for personal use. This paper proposes a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b76b9960b354c8b51e14a7a31f2e365e
https://doi.org/10.1109/icce.2019.8662025
https://doi.org/10.1109/icce.2019.8662025
Publikováno v:
CW
This paper presents a modeling method for NPR hair composed of parametric 3D clumps. The clump parameters are not only for modifying a single clump but also for modifying all or large part of clumps similarly and simultaneously, and then a user can c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6cc5950a3375fd2ba5b5cb3e3ae0cbb2
https://doi.org/10.1109/cw.2017.20
https://doi.org/10.1109/cw.2017.20