Zobrazeno 1 - 10
of 141
pro vyhledávání: '"Kunihisa Tashiro"'
Autor:
Norhisam Misron, Nur Amira Ibrahim, Nisa Syakirah Kamal Azhar, Luqman Mohd Saini, Chockalingam Aravind Vaithilingam, Kunihisa Tashiro, Hirokazu Nagata
Publikováno v:
IEEE Access, Vol 9, Pp 128157-128165 (2021)
Palm oil sector is considered one of main economical contributions in countries such a Malaysia where approximately 6.1% of their Gross Domestic Product (GDP) is contributed. Low Oil Extraction Rate (OER) from poor quality fresh fruit bunches have le
Externí odkaz:
https://doaj.org/article/2f19df4867554a30944663631987223b
Publikováno v:
Journal of the Japan Society of Applied Electromagnetics and Mechanics. 31:34-38
Autor:
Yuhei Ozawa, Naoki Morikawa, Kunihisa Tashiro, Hiroyuki Wakiwaka, Tsutomu Mizuno, Naoki Ohmiya
Publikováno v:
IEEJ Transactions on Fundamentals and Materials. 142:383-389
Publikováno v:
Journal of the Japan Society of Applied Electromagnetics and Mechanics. 30:408-413
Autor:
Norhisam Misron, Nisa Syakirah Kamal Azhar, Mohd Nizar Hamidon, Ishak Aris, Kunihisa Tashiro, Hirokazu Nagata
Publikováno v:
Micromachines, Vol 11, Iss 9, p 806 (2020)
Oil palm is one of the key industries highly observed in Malaysia, due to its high demand both whether locally or internationally. The oil extraction rate (OER) in palm oil production is used as an element to identify the performance of the mills, es
Externí odkaz:
https://doaj.org/article/b57633e0e083428e9e20848622d99389
Autor:
Nor Aziana Aliteh, Kaiko Minakata, Kunihisa Tashiro, Hiroyuki Wakiwaka, Kazuki Kobayashi, Hirokazu Nagata, Norhisam Misron
Publikováno v:
Sensors, Vol 20, Iss 3, p 637 (2020)
Oil palm ripeness’ main evaluation procedure is traditionally accomplished by human vision. However, the dependency on human evaluators to grade the ripeness of oil palm fresh fruit bunches (FFBs) by traditional means could lead to inaccuracy that
Externí odkaz:
https://doaj.org/article/e263be3cb04f4f46a833decf058cab7e
Autor:
Norhisam Misron, Nisa Syakirah Kamal Azhar, Mohd Nizar Hamidon, Ishak Aris, Kunihisa Tashiro, Hirokazu Nagata
Publikováno v:
Sensors, Vol 20, Iss 1, p 226 (2019)
There are many factors affecting oil extraction rate (OER) but a large contributor to high national OER is by processing good-quality fresh fruit bunches (FFB) at the mills. The current practice for grading oil palm fruit bunches in mills is using hu
Externí odkaz:
https://doaj.org/article/f6d6ebcdc1314287bed24b3c58e37eeb
Autor:
Noor Hasmiza Harun, Norhisam Misron, Roslina Mohd Sidek, Ishak Aris, Hiroyuki Wakiwaka, Kunihisa Tashiro
Publikováno v:
Sensors, Vol 14, Iss 11, Pp 21923-21940 (2014)
As the main exporter in the oil palm industry, the need to improve the quality of palm oil has become the main interest among all the palm oil millers in Malaysia. To produce good quality palm oil, it is important for the miller to harvest a good oil
Externí odkaz:
https://doaj.org/article/576b4c006ff04109993bab8ddd839054
Autor:
Norhisam Misron, Noor Hasmiza Harun, Yeoh Kian Lee, Roslina Mohd Sidek, Ishak Aris, Hiroyuki Wakiwaka, Kunihisa Tashiro
Publikováno v:
Sensors, Vol 14, Iss 2, Pp 2431-2448 (2014)
Among palm oil millers, the ripeness of oil palm Fresh Fruit Bunch (FFB) is determined through visual inspection. To increase the productivity of the millers, many researchers have proposed with a new detection method to replace the conventional one.
Externí odkaz:
https://doaj.org/article/988a44c310c74b74925d373f4ad488ba
Publikováno v:
IEEJ Transactions on Fundamentals and Materials. 141:333-338