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Promising bioactive properties of quercetin for potential food applications and health benefits: A review.

Autor: Shabir I; Department of Food Technology, Islamic University of Science and Technology Kashmir, Pulwama, India., Kumar Pandey V; Department of Bioengineering, Integral University, Lucknow, Uttar Pradesh, India.; Department of Biotechnology, Axis Institute of Higher Education, Kanpur, Uttar Pradesh, India., Shams R; Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Punjab, India., Dar AH; Department of Food Technology, Islamic University of Science and Technology Kashmir, Pulwama, India., Dash KK; Department of Food Processing Technology, Ghani Khan Choudhury Institute of Engineering and Technology (GKCIET), Malda, West Bengal, India., Khan SA; Department of Food Technology, Islamic University of Science and Technology Kashmir, Pulwama, India., Bashir I; Division of Food Science and Technology, Sher-e-Kashmir University of Agricultural Sciences and Technology, Srinagar, Kashmir, India., Jeevarathinam G; Department of Food Technology, Hindusthan College of Engineering and Technology, Coimbatore, Tamil Nadu, India., Rusu AV; Life Science Institute, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania.; Animal Science and Biotechnology Faculty, University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Cluj-Napoca, Romania., Esatbeyoglu T; Department of Food Development and Food Quality, Institute of Food Science and Human Nutrition, Gottfried Wilhelm Leibniz University Hannover, Hannover, Germany., Pandiselvam R; Physiology, Biochemistry and Post-Harvest Technology Division, ICAR-Central Plantation Crops Research Institute (CPCRI), Kasaragod, Kerala, India.

Publikováno v: Frontiers in nutrition [Front Nutr] 2022 Nov 30; Vol. 9, pp. 999752. Date of Electronic Publication: 2022 Nov 30 (Print Publication: 2022).

Endoplasmic reticulum stress induces degradation of glucose transporter proteins during hyperglycemic hepatotoxicity: Role of PERK-eIF2α-ATF4 axis.

Autor: Kumar Pandey V; Herbal Research Laboratory, CSIR-Indian Institute of Toxicology Research (CSIR-IITR), Vishvigyan Bhawan, 31, M.G Marg, Lucknow, 226001, India; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, 201002, India; Department of Pharmacology and Nutritional Sciences, University of Kentucky, USA. Electronic address: Vivek.Pandey@uky.edu., Mathur A; Herbal Research Laboratory, CSIR-Indian Institute of Toxicology Research (CSIR-IITR), Vishvigyan Bhawan, 31, M.G Marg, Lucknow, 226001, India., Fareed Khan M; Herbal Research Laboratory, CSIR-Indian Institute of Toxicology Research (CSIR-IITR), Vishvigyan Bhawan, 31, M.G Marg, Lucknow, 226001, India; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, 201002, India., Kakkar P; Herbal Research Laboratory, CSIR-Indian Institute of Toxicology Research (CSIR-IITR), Vishvigyan Bhawan, 31, M.G Marg, Lucknow, 226001, India; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad, Uttar Pradesh, 201002, India. Electronic address: kakkarp59@gmail.com.

Publikováno v: European journal of pharmacology [Eur J Pharmacol] 2022 Jul 05; Vol. 926, pp. 175012. Date of Electronic Publication: 2022 May 11.

A Systematic Review: Quercetin—Secondary Metabolite of the Flavonol Class, with Multiple Health Benefits and Low Bioavailability.

Autor: Frenț, Olimpia-Daniela¹ (AUTHOR) daniela.olimpia@yahoo.com, Stefan, Liana² (AUTHOR), Morgovan, Claudia Mona³ (AUTHOR) claudia.morgovan@didactic.uoradea.ro, Duteanu, Narcis^4,5 (AUTHOR) claudia.morgovan@didactic.uoradea.ro, Dejeu, Ioana Lavinia¹ (AUTHOR) marian_eleonora@yahoo.com, Marian, Eleonora¹ (AUTHOR) laura.vicas@gmail.com, Vicaș, Laura¹ (AUTHOR), Manole, Felicia² (AUTHOR)

Publikováno v: International Journal of Molecular Sciences. Nov2024, Vol. 25 Issue 22, p12091. 47p.

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