Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Kuhn KZ"'
Autor:
Capelezzo AP; Chemical Engineering, Universidade Federal de Santa Catarina (UFSC), Florianópolis, 88040-970, SC, Brazil. Electronic address: ana_cap@unochapeco.edu.br., Celuppi LCM; Chemical Engineering Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Kuhn KZ; Pharmacy Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Sanaiotto O; Pharmacy Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Scapinello J; Chemical Engineering Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Zanetti M; Chemical Engineering Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Zeferino RCF; Chemical Engineering Department, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Müller LG; Environmental Science, Universidade Comunitária da Região de Chapecó (Unochapecó), Chapecó, 89809-000, SC, Brazil., Fiori MA; DAFIS-PB, Universidade Tecnológica Federal Do Paraná (UTFPR), Pato Branco, 85503-390, PR, Brazil., Riella HG; Chemical Engineering, Universidade Federal de Santa Catarina (UFSC), Florianópolis, 88040-970, SC, Brazil.
Publikováno v:
Toxicon : official journal of the International Society on Toxinology [Toxicon] 2023 Mar 01; Vol. 224, pp. 107027. Date of Electronic Publication: 2023 Jan 20.
Autor:
Petry F; Graduate Program in Environmental Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Oltramari AR; School of Agriculture and Environment, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Kuhn KZ; School of Health Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Schneider SE; School of Agriculture and Environment, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Mazon SC; Graduate Program in Environmental Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Garbinato CLL; Graduate Program in Environmental Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Aguiar GPS; Graduate Program in Environmental Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil., Kreutz LC; Laboratory of Advanced Microbiology and Immunology, Graduate Program in Bioexperimentation, University of Passo Fundo (UPF), BR 285, São José, Passo Fundo, Rio Grande do Sul99052-900, Brazil., Oliveira JV; Department of Chemical and Food Engineering, Federal University of Santa Catarina (UFSC), R. Eng. Agronômico Andrei Cristian Ferreira, Trindade, Florianópolis, Santa Catarina88040-900, Brazil., Siebel AM; Institute of Biological Sciences, Federal University of Rio Grande, Av. Itália, Km 8, Rio Grande, Rio Grande do Sul96203-900, Brazil., Müller LG; Graduate Program in Environmental Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil.; School of Health Sciences, Community University of Chapecó Region (Unochapecó), Servidão Anjo da Guarda, 295 D, Chapecó, Santa Catarina89809-900, Brazil.
Publikováno v:
ACS chemical neuroscience [ACS Chem Neurosci] 2023 Feb 01; Vol. 14 (3), pp. 389-399. Date of Electronic Publication: 2023 Jan 12.