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pro vyhledávání: '"Kuhad, RC"'
© 2016The algal biomass of different species of Gracilaria were collected from coasts of Orissa and Tamil Nadu, India and characterized biochemically. Among various species, G. verrucosa was found to be better in terms of total carbohydrate content
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______363::7e178c637a10f7323634eedffa911ea2
https://hdl.handle.net/10453/101879
https://hdl.handle.net/10453/101879
Publikováno v:
Nutrition Reviews; Mar97, Vol. 55 Issue 3, p65-75, 11p
Autor:
Singh, Smriti, Kumar, Pramod, Gopalan, N, Shrivastava, Bhuvnesh, Kuhad, RC, Chaudhary, Hotam Singh
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine; Feb2012 Supplement, Vol. 2 Issue s2, pS1147-S1150, 0p
Autor:
Kumar A; Jenvin Biotech, Nigohi, Shahjahanpur, Uttar Pradesh, 242407, India. vin.nbu@gmail.com.; Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, New Delhi, 110021, India. vin.nbu@gmail.com., Bhanja Dey T; Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, New Delhi, 110021, India. tapati.bhanja@gmail.com., Mishra AK; Department of Biotechnology, Yeungnam University, Gyeongsan, Gyeongsanbuk-do, 38541, Republic of Korea., Meena KR; Department of Biotechnology, School of Life Sciences, Central University of Rajasthan, Rajasthan, 305817, India. khemraj_meena@curaj.ac.in., Mohapatra HS; PG. Department of Botany, Utkal University, Bhubaneswar, 751004, India., Kuhad RC; Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, New Delhi, 110021, India.; DPG Institute of Technology and Management, Sector-34, Gurugram, Haryana, 122004, India.; Department of Life Sciences, Sharda School of Basic Sciences and Research, Sharda University, Greater Noida, Uttar Pradesh, 201310, India.
Publikováno v:
Current microbiology [Curr Microbiol] 2024 Jul 29; Vol. 81 (9), pp. 287. Date of Electronic Publication: 2024 Jul 29.
Autor:
Shankar A; Laboratory of Enzymology and Recombinant DNA Technology, Department of Microbiology, Maharshi Dayanand University, Rohtak, 124001, Haryana, India., Jain KK; Laboratory of Enzymology and Recombinant DNA Technology, Department of Microbiology, Maharshi Dayanand University, Rohtak, 124001, Haryana, India.; Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, Benito Juarez Road, New Delhi, 110021, India., Kuhad RC; Laboratory of Enzymology and Recombinant DNA Technology, Department of Microbiology, Maharshi Dayanand University, Rohtak, 124001, Haryana, India.; Lignocellulose Biotechnology Laboratory, Department of Microbiology, University of Delhi South Campus, Benito Juarez Road, New Delhi, 110021, India.; Academy of Microbiological Sciences, Greenwoods City, Sector 46, Gurugram, 122002, Haryana, India., Sharma KK; Laboratory of Enzymology and Recombinant DNA Technology, Department of Microbiology, Maharshi Dayanand University, Rohtak, 124001, Haryana, India.
Publikováno v:
Zeitschrift fur Naturforschung. C, Journal of biosciences [Z Naturforsch C J Biosci] 2023 Dec 14. Date of Electronic Publication: 2023 Dec 14.
Autor:
Bains A; Department of Microbiology, Lovely Professional University, Phagwara, 144411, Punjab, India., Sridhar K; Department of Food Technology, Karpagam Academy of Higher Education (Deemed to be University), Coimbatore, 641021, India., Singh BN; Pharmacology Division, CSIR-National Botanical Research Institute, Lucknow, 226001, Uttar Pradesh, India., Kuhad RC; Sharda School of Basic Sciences and Research, Sharda University, Greater Noida - 201310, Uttar Pradesh, India; DPG Institute of Management and Technology, Sector-34, Gurugram - 122004, Haryana, India., Chawla P; Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, 144411, Punjab, India. Electronic address: princefoodtech@gmail.com., Sharma M; CARAH ASBL, Rue Paul Pastur, 11, Ath, 7800, Belgium. Electronic address: minaxi86sharma@gmail.com.
Publikováno v:
Chemosphere [Chemosphere] 2023 Dec; Vol. 343, pp. 140178. Date of Electronic Publication: 2023 Sep 13.
Autor:
Shashikant M; Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Punjab 144111, India., Bains A; CT Institute of Pharmaceutical Sciences, South Campus, Jalandhar, Punjab 144026, India., Chawla P; Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Punjab 144111, India. Electronic address: princefoodtech@gmail.com., Sharma M; Department of Applied Biology, University of Science and Technology, Meghalaya 793101, India. Electronic address: minaxi86sharma@gmail.com., Kaushik R; University of Petroleum and Energy Studies, Dehradun, Uttarakhand 248007, India., Kandi S; UMR1253, Science et Technologie du Lait et de l'œuf, INRAE, Institut Agro, Rennes-Angers, 65 Rue de Saint Brieuc, F-35042 Rennes, France., Kuhad RC; Shree Guru Gobind Singh Tricentenary University, Gurgaon-Badli Road Chandu, Budhera, Gurugram, Haryana 122505, India.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2022 Sep 02; Vol. 376, pp. 109741. Date of Electronic Publication: 2022 May 22.
Autor:
Singh S; Plant Microbe Interaction Lab, Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, India., Mukherjee A; Plant Microbe Interaction Lab, Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, India., Jaiswal DK; Department of Botany, Savitribai Phule Pune University, Pune 411007, India., de Araujo Pereira AP; Federal University of Ceará, Soil Science Department, Soil Microbiology Laboratory, Fortaleza, Ceará 60020-181, Brazil., Prasad R; Department of Botany, School of Life Sciences, Mahatma Gandhi Central University, Motihari, East Champaran, 845401, Bihar, India., Sharma M; Department of Applied Biology, University of Science and Technology, Meghalaya 793101, India; Laboratoire de 'Chimie verte et Produits Biobasés', Haute Ecole Provinciale du Hainaut- Condorcet, Département AgroBioscience et Chimie, 11, Rue de la Sucrerie, 7800 ATH, Belgium., Kuhad RC; Shree Guru Gobind Singh Tricentenary University, Gurgaon-Badli Road Chandu, Budhera, Gurugram, Haryana 122505, India., Shukla AC; Department of Botany, University of Lucknow, Lucknow 226007, Uttar Pradesh, India., Verma JP; Plant Microbe Interaction Lab, Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, India. Electronic address: jpv.iesd@bhu.ac.in.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2022 Jul 10; Vol. 829, pp. 154561. Date of Electronic Publication: 2022 Mar 14.
Autor:
Dhingra GG; Kirori Mal College, University of Delhi, Delhi, India., Saxena A; Bhaskaracharya College of Applied Sciences, University of Delhi, Delhi, India., Nigam A; Shivaji College, University of Delhi, Delhi, India., Hira P; Maitreyi College, University of Delhi, Delhi, India., Singhvi N; Department of Zoology, University of Delhi, Delhi, India., Anand S; Deen Dyal Upadhyaya College, University of Delhi, Delhi, India., Kaur J; Gargi College, Siri Fort Road, University of Delhi, Delhi, India., Kaur J; Maitreyi College, University of Delhi, Delhi, India., Dua A; Shivaji College, University of Delhi, Delhi, India., Negi V; Sri Aurobindo College, University of Delhi, Delhi, India., Gupta V; Phixgen Pvt. Ltd, Noida, Uttar Pradesh India., Sood U; The Energy and Resources Institute, Delhi, India., Kumar R; Department of Zoology, Magadh University, Bodh Gaya, Bihar, India., Lal S; Ramjas College, University of Delhi, Delhi, India., Verma H; Ramjas College, University of Delhi, Delhi, India., Verma M; Sri Venketeshwara College, University of Delhi, Delhi, India., Singh P; Maitreyi College, University of Delhi, Delhi, India., Rawat CD; Ramjas College, University of Delhi, Delhi, India., Tripathi C; Department of Zoology, CMP College, University of Allahabad, Prayagraj, India., Talwar C; Department of Zoology, University of Delhi, Delhi, India., Nagar S; Department of Zoology, University of Delhi, Delhi, India., Mahato NK; Deen Dyal Upadhyaya College, University of Delhi, Delhi, India., Prakash O; National Centre for Cell Sciences, Pune, Maharashtra India., Singh M; Phixgen Pvt. Ltd, Noida, Uttar Pradesh India., Kuhad RC; Vice-Chancellor, Central University of Haryana, Mahendragarh, Haryana India., Singh Y; Department of Zoology, University of Delhi, Delhi, India., Lal B; The Energy and Resources Institute, Delhi, India., Pabbi S; ICAR-Indian Agricultural Research Institute, Delhi, India., Singh N; Guru Jambheshwar University of Science and Technology, Hisar, Haryana India., Kalia VC; Konkuk University, Seoul, Republic of Korea., Lal R; The Energy and Resources Institute, Delhi, India.
Publikováno v:
Indian journal of microbiology [Indian J Microbiol] 2021 Jun; Vol. 61 (2), pp. 111-115. Date of Electronic Publication: 2021 Mar 29.
Autor:
Kuhad U; Department of English, Ram Lal Anand College, University of Delhi, New Delhi, 110021 India., Goel G; Central University of Haryana, Mahendergarh, Haryana 123031 India., Maurya PK; Central University of Haryana, Mahendergarh, Haryana 123031 India., Kuhad RC; Central University of Haryana, Mahendergarh, Haryana 123031 India.
Publikováno v:
Indian journal of microbiology [Indian J Microbiol] 2021 Mar; Vol. 61 (1), pp. 108-110. Date of Electronic Publication: 2020 Oct 19.