Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Krznarić, Dora"'
Autor:
Krznaric, Dora
This thesis presents a comprehensive research study aimed at designing an information dashboard to address the specific information needs of dairy farmers in relation to animal health and reproduction data. The research focused on answering two key r
Externí odkaz:
http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-197600
Publikováno v:
Contemporary Agriculture, Vol 68, Iss 1-2, Pp 43-50 (2019)
There is a growing need for new formulations of carriers with better protection for bacterial inoculum. One of the newer techniques in inoculum making is encapsulation method. With this method, the whole bacterial cells are immobilized in defined spa
Externí odkaz:
https://doaj.org/article/99b640a982d34508999d4d36c04a1b9d
Endophytic bacteria colonize the inside of the tissue without causing any negative effects. The main aim of this study was to genotypically and phenotypically characterize endophytic bacteria isolated from roots, stems and nodule of two soybean culti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::65964fe06e912c2624268c3dc9eebb78
https://www.bib.irb.hr/986149
https://www.bib.irb.hr/986149
Autor:
Krznarić, Dora
Endofitske bakterije koloniziraju unutrašnjost biljnih tkiva, a pritom ne uzrokuju negativne posljedice. Glavni cilj ovih istraživanja je genotipska i fenotipska karakterizacija endofitskih bakterija izoliranih iz različitih sorti soje. Izolirano
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6544ea9214fb2dbd2b2061aafaa42a75
https://repozitorij.agr.unizg.hr/islandora/object/agr:1128
https://repozitorij.agr.unizg.hr/islandora/object/agr:1128
Inoculation method in this work was performed with ionic gelation encapsulation. The alginate based microcapsules (300 μm) contained viable B. japonicum strain were solifided in CaCl2. Initial number of viable bacteria in every sample was 9, 0 log C
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::7baacf5b87d91720b1dfb467d88ea4e1
https://www.bib.irb.hr/986612
https://www.bib.irb.hr/986612
Publikováno v:
Journal of Central European Agriculture; 2020, Vol. 21 Issue 1, p151-158, 8p