Zobrazeno 1 - 10
of 191
pro vyhledávání: '"Krottenthaler A"'
Autor:
Matthias Luger, Clemens Schopper, Eliana S. Krottenthaler, Mahmoud Mahmoud, Thomas Heyse, Tobias Gotterbarm, Antonio Klasan
Publikováno v:
Journal of Orthopaedics and Traumatology, Vol 24, Iss 1, Pp 1-7 (2023)
Abstract Background The Oxford Knee Score (OKS) has been designed for patients with knee osteoarthritis and has a widespread use. It has 12 questions, with each question having the same weight for the overall score. Some authors have observed a signi
Externí odkaz:
https://doaj.org/article/2f09e4a4b6a14d87a9809e2f002744ab
Autor:
Locosselli, Giuliano Maselli, Brienen, Roel J. W., de Souza Leite, Melina, Gloor, Manuel, Krottenthaler, Stefan, de Oliveira, Alexandre A., Barichivich, Jonathan, Anhuf, Dieter, Ceccantini, Gregorio, Schöngart, Jochen, Buckeridge, Marcos
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 2020 Dec . 117(52), 33358-33364.
Externí odkaz:
https://www.jstor.org/stable/27006562
Publikováno v:
Brewing Science; Jul/Aug2024, Vol. 77 Issue 7/8, p66-75, 10p
Autor:
Krottenthaler, Martin1
Publikováno v:
Brauwelt International. Jun2024, Vol. 42 Issue 3, p165-168. 4p.
Autor:
Schottroff, Felix, Gratz, Maximilian, Krottenthaler, Anna, Johnson, Nicholas B., Bédard, Matthieu F., Jaeger, Henry
Publikováno v:
In Journal of Food Engineering February 2019 243:142-152
Autor:
Bernardo Pretti Becacici Macieira, Giuliano Maselli Locosselli, Marcos Silveira Buckeridge, Vinícius Carvalho Jardim, Stefan Krottenthaler, Dieter Anhuf, Gerhard Helle, Geraldo Rogério Faustini Cuzzuol, Gregório Ceccantini
Publikováno v:
Ecological Indicators, Vol 128, Iss , Pp 107798- (2021)
Tropical forests uptake more atmospheric CO2 and transpire more water than any other forest in the world and are critical components of the global carbon and hydrological cycles. Both cycles depend to a great extent on the carbon and water balance of
Externí odkaz:
https://doaj.org/article/059c2c36c8f54c51ab4a1b15b6ef495c
Autor:
Felix Schottroff, Justus Knappert, Pauline Eppmann, Anna Krottenthaler, Tobias Horneber, Christopher McHardy, Cornelia Rauh, Henry Jaeger
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 8 (2020)
Pulsed electric fields (PEF) treatment is an effective process for preservation of liquid products in food and biotechnology at reduced temperatures, by causing electroporation. It may contribute to increase retention of heat-labile constituents with
Externí odkaz:
https://doaj.org/article/900b4678430c49889c956329dbf2e8c6
Autor:
Pitsch, Philipp, Krottenthaler, Stefan, Locosselli, Giuliano M., Altman, Jan, Neuwirth, Burkhard, Ceccantini, Gregório
Publikováno v:
Erdkunde, 2017 Jan 01. 71(1), 59-75.
Externí odkaz:
http://www.jstor.org/stable/44280266
Autor:
Locosselli, Giuliano M., Krottenthaler, Stefan, Pitsch, Philipp, Anhuf, Dieter, Ceccantini, Gregório
Publikováno v:
Erdkunde, 2017 Jan 01. 71(1), 45-57.
Externí odkaz:
http://www.jstor.org/stable/44280265
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