Zobrazeno 1 - 10
of 1 449
pro vyhledávání: '"Krokida, M.K."'
Publikováno v:
In Ceramics International September 2012 38(7):5747-5756
Publikováno v:
In Dental Materials 2009 25(12):1493-1502
Autor:
Krokida, M.K., Philippopoulos, C.
Publikováno v:
In Journal of Food Engineering 2006 73(2):135-141
Autor:
Oikonomopoulou, V.P.1 (AUTHOR) vasiaoik@central.ntua.gr, Krokida, M.K.1 (AUTHOR)
Publikováno v:
Drying Technology. Jul2013, Vol. 31 Issue 9, p990-1007. 18p. 2 Charts, 6 Graphs.
Autor:
Giannini, A.N.1 (AUTHOR), Krokida, M.K.1 (AUTHOR) mkrok@chemeng.ntua.gr, Bisharat, G.I.2 (AUTHOR)
Publikováno v:
International Journal of Food Properties. Apr2013, Vol. 16 Issue 3, p667-683. 17p.
Publikováno v:
In Journal of Food Engineering 2005 68(4):519-526
Publikováno v:
In Journal of Colloid And Interface Science 2005 284(1):260-264
Autor:
Lazou, A.E.1 (AUTHOR), Krokida, M.K.1 (AUTHOR) mkrok@chemeng.ntua.gr, Karathanos, V.T.2 (AUTHOR), Marinos-Kouris, D.1 (AUTHOR)
Publikováno v:
International Journal of Food Properties. Jul/Aug2010, Vol. 13 Issue 4, p847-863. 17p. 4 Charts, 7 Graphs.
Autor:
Thymi, S.1 (AUTHOR), Krokida, M.K.1 (AUTHOR) mkrok@chemeng.ntua.gr, Pappa, A.1 (AUTHOR), Marinos-Kouris, D.1 (AUTHOR)
Publikováno v:
International Journal of Food Properties. Jan-Mar2008, Vol. 11 Issue 1, p1-12. 12p. 3 Charts, 6 Graphs.
Autor:
Boukouvalas, Ch. J.1 (AUTHOR), Krokida, M.K.1 (AUTHOR) mkrok@chemeng.ntua.gr, Maroulis, Z.B.1 (AUTHOR), Marinos-Kouris, D.1 (AUTHOR)
Publikováno v:
International Journal of Food Properties. Dec2006, Vol. 9 Issue 4, p715-746. 31p. 1 Chart, 8 Graphs.