Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Kristina Vlahoviček-Kahlina"'
Autor:
Luka Kavčič, Gregor Ilc, Baifan Wang, Kristina Vlahoviček-Kahlina, Ivanka Jerić, Janez Plavec
Publikováno v:
ACS Omega, Vol 9, Iss 20, Pp 22175-22185 (2024)
Externí odkaz:
https://doaj.org/article/72b665eb70dc4cfe91a46484e525d1ad
Autor:
Slaven Jurić, Marija Sigurnjak Bureš, Kristina Vlahoviček-Kahlina, Katarina Sopko Stracenski, Goran Fruk, Nenad Jalšenjak, Luna Maslov Bandić
Publikováno v:
Food Chemistry: X, Vol 17, Iss , Pp 100575- (2023)
The layer-by-layer application of biopolymeric coatings to mandarin fruits as a postharvest treatment to improve fruit coating efficacy has been reported. A single 1 % (w/v) chitosan application was evaluated, and polyelectrolyte complexes such as 1.
Externí odkaz:
https://doaj.org/article/49ead88112694bf882feeb22605fbbee
Autor:
Marinela Nutrizio, Slaven Jurić, Damir Kucljak, Silvija Lea Švaljek, Kristina Vlahoviček-Kahlina, Anet Režek Jambrak, Marko Vinceković
Publikováno v:
Foods, Vol 12, Iss 8, p 1570 (2023)
The increased demand for functional food with added health benefits is directing industrial procedures toward more sustainable production of naturally added bioactive compounds. The objective of this research was to investigate the potential of bioac
Externí odkaz:
https://doaj.org/article/df17fc058cef40548d8a72f1a29adfd9
Autor:
Luna Maslov Bandić, Kristina Vlahoviček-Kahlina, Marija Sigurnjak Bureš, Katarina Sopko Stracenski, Nenad Jalšenjak, Goran Fruk, Ana Marija Antolković, Slaven Jurić
Publikováno v:
Horticulturae, Vol 9, Iss 3, p 383 (2023)
Mandarins are the second most farmed citrus. Consumers demand a mandarin fruit that is both tasty and excellent in quality. The fruit quality, flavonoid profile, antioxidant capacity and total carotenoid content of five varieties (‘Zorica’, ‘Ch
Externí odkaz:
https://doaj.org/article/6c5c0f94ae874c209a68faa67f0c5e05
Autor:
Iva Rezić, Maja Somogyi Škoc, Mislav Majdak, Slaven Jurić, Katarina Sopko Stracenski, Kristina Vlahoviček-Kahlina, Marko Vinceković
Publikováno v:
Molecules, Vol 27, Iss 10, p 3219 (2022)
Silver (Ag) and zinc (Zn) are very powerful antimicrobial metals. Therefore, in this research, a high-throughput, sensitive, and rapid method was developed for the determination of Ag and Zn in microcapsules using inductively coupled plasma mass spec
Externí odkaz:
https://doaj.org/article/65dcd5eba7464f808e2bb66c461e61ec
Autor:
Marko Mihelič, Kristina Vlahoviček-Kahlina, Miha Renko, Stephane Mesnage, Andreja Doberšek, Ajda Taler-Verčič, Andreja Jakas, Dušan Turk
Publikováno v:
IUCrJ, Vol 4, Iss 2, Pp 185-198 (2017)
Peptidoglycan is a giant molecule that forms the cell wall that surrounds bacterial cells. It is composed of alternating N-acetylglucosamine (NAG) and N-acetylmuramic acid (NAM) residues connected by β-(1,4)-glycosidic bonds and cross-linked with sh
Externí odkaz:
https://doaj.org/article/92acf2dd895c49fca3ac0f772803fdb9
Publikováno v:
Croatica Chemica Acta, Vol 88, Iss 2, Pp 151-157 (2015)
Muramic acid is found in many peptide natural products containing oligo(poly)saccharide moieties. Taking into consideration that the Fmoc methodology is routinely used for solid-phase peptide synthesis, preparation of orthogonally protected muramic a
Externí odkaz:
https://doaj.org/article/48a86f6f90de41378ca962530a10dc41
Publikováno v:
Krmiva. 62:57-66
Demands for higher production and consumer demand for healthier food have encouraged intensive research for alternative animal growth promoters in recent years. Research trends are focused on the development of new products enriched with feed additiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f518f1f57fb2333aac8bfbf627232d02
https://doi.org/10.33128/k.62.1.6
https://doi.org/10.33128/k.62.1.6
Autor:
Boris Duralija, Slaven Jurić, Marko Vinceković, Petra Nekić, Kristina Vlahoviček-Kahlina, Luna Maslov Bandić
Publikováno v:
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY. 45:324-334
An innovative approach to stimulate the production of plant secondary metabolites (PSM) is the use of encapsulated bioactive agents. Zinc-alginate microparticles (microspheres (ALG/Zn) and microcapsules (CS/ALG/Zn)) were applied near the root zone of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6c21b352e0dad7256e232d4791a4c1c
https://doi.org/10.3906/tar-2011-68
https://doi.org/10.3906/tar-2011-68
Publikováno v:
Critical reviews in analytical chemistry.
During the last decade, there has been a continuous rise in the consumption of fresh easy-to-peel mandarins. However, the majority of the knowledge comes from other citrus fruit, like orange, while there are relatively few studies about mandarins and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::44b8ff895e7922ef34270d53c9572b6d
https://pubmed.ncbi.nlm.nih.gov/35157545
https://pubmed.ncbi.nlm.nih.gov/35157545