Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Kristin Bruhjell"'
Autor:
Ryan Berk, Everett Lohman, Kristin Bruhjell, Gurinder Bains, Krisha Patel, Lee Berk, Sayali Dhuri, Josh Miller
Publikováno v:
The FASEB Journal. 32
Cacao or dark chocolate is a major source of flavonoids. Flavonoids are extremely potent antioxidants and anti-inflammatory agents, with known mechanisms beneficial for cardiovascular health. Howev...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4491b2388f086e1f8e0707bf6647ab38
https://doi.org/10.1096/fasebj.2018.32.1_supplement.878.10
https://doi.org/10.1096/fasebj.2018.32.1_supplement.878.10
Publikováno v:
The FASEB Journal. 32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::502d96131c9edbc2a8c7552142e270c6
https://doi.org/10.1096/fasebj.2018.32.1_supplement.853.19
https://doi.org/10.1096/fasebj.2018.32.1_supplement.853.19
Autor:
Kristin Bruhjell, Gurinder Bains, Nicole Jin, Josh Miller, Jessica Bradburn, Krisha Patel, Sasha Silver, Ranea AlTikriti, Georgia Hodgkin, Sayali Dhuri, Lee Berk
Publikováno v:
The FASEB Journal. 32
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e27fe7a6bd722f65710da38feaf64e94
https://doi.org/10.1096/fasebj.2018.32.1_supplement.878.9
https://doi.org/10.1096/fasebj.2018.32.1_supplement.878.9
Autor:
Steve W. Cole, Gurinder Bains, Kristin Bruhjell, Warren R. Peters, Lee Berk, Jesusa M.G. Arevalo, Peter Bastian, Evertt Lohman
Publikováno v:
The FASEB Journal. 32
Dark chocolate (70% Cacao) is a major source of flavonoid antioxidants, which appear to support cognitive, endocrine, and cardiovascular health benefits. However, the in vivo effects of cacao on hu...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d53bd7070817e70a3bdc541cb4d9dd60
https://doi.org/10.1096/fasebj.2018.32.1_supplement.755.1
https://doi.org/10.1096/fasebj.2018.32.1_supplement.755.1