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Autor:
Kristijan Augustin, Irina Tanuwidjaja, Ivančica Kovaček, Ivona Majić, Zoran Luković, Mirna Mrkonjic Fuka
Publikováno v:
Journal of Central European Agriculture, Vol 22, Iss 2, Pp 260-268 (2021)
Due to a large concentration of animals living in a relatively small area, air on pig farms can be contaminated by microorganisms which can have an adverse effect on animal and human health. To determine the microbiological air quality on a pig farm
Externí odkaz:
https://doaj.org/article/dbe695e9af914a2f9bd0137ccc1b7330