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pro vyhledávání: '"Kristie S LeBeau"'
Autor:
Abigail E Clarke, Kristie S LeBeau, Keiji Oda, Gina Segovia-Siapco, Michael Paalani, David M Reboussin, Alice H Lichtenstein, Sujatha Rajaram, Joan Sabaté
Publikováno v:
Current Developments in Nutrition, Vol 8, Iss 10, Pp 104451- (2024)
Background: Avocado intake has been associated with improvements in diet quality. Whether this response is because of avocado intake, per se, or combined with a food and/or nutrient displacement (D) has yet to be determined. Objectives: This secondar
Externí odkaz:
https://doaj.org/article/3c292e2ba88f452a95898f74078d663a
