Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Kristen N. DiFilippo"'
Publikováno v:
Proceedings of the Human Factors and Ergonomics Society Annual Meeting. 65:1162-1166
Food and nutrition are important to ensuring health, and practices related to food (including obtaining, preparing, consuming, sharing and cleaning up food) involve effortful activity - work. Human Factors and Ergonomics (HF/E) efforts that leverage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f1ab70404ebf2115da99e068094ab74
https://doi.org/10.1177/1071181321651039
https://doi.org/10.1177/1071181321651039
Publikováno v:
Public Health Nutrition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d12301e85650a82c5cf7d01a8cce3d1c
https://doi.org/10.1891/9780826146854.0004
https://doi.org/10.1891/9780826146854.0004
Autor:
Nurgul Fitzgerald, D.K. Tidwell, Karen Chapman-Novakofski, Rafida Idris, Janet Kurzynske, Kristen N. DiFilippo, Henna Muzaffar
Publikováno v:
Curr Dev Nutr
OBJECTIVES: To determine through systematic review whether parental involvement in interventions to improve eating habits of children was more often associated with positive dietary behavior changes as compared to those with no or low involvement. ME
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ffd94be7d3d679b2ebfcaa787052cdc
https://europepmc.org/articles/PMC7258198/
https://europepmc.org/articles/PMC7258198/
Publikováno v:
Journal of Nutrition Education and Behavior. 52:S79-S80
Background Mobile apps show promise for managing chronic diseases such as hypertension; however, more evidence is needed to understand how dietitians are using apps in hypertension care. Objective To classify dietitians’ incorporation of apps into
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7f7004ef9be07044720fe669df27017b
https://doi.org/10.1016/j.jneb.2020.04.181
https://doi.org/10.1016/j.jneb.2020.04.181
Publikováno v:
Journal of nutrition education and behavior. 50(6)
Objective To identify the availability and quality of apps supporting Dietary Approaches to Stop Hypertension (DASH) education. Methods The researchers identified DASH apps over 1 month in the Apple App Store. Five registered dietitians used the App
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ecbaea7a0b997b0d1fa39700aec6970
https://pubmed.ncbi.nlm.nih.gov/29526661
https://pubmed.ncbi.nlm.nih.gov/29526661
Autor:
Kristen N. DiFilippo
Publikováno v:
Journal of Nutrition Education and Behavior. 51:644
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::77e3fad445274369a5252da34e91648c
https://doi.org/10.1016/j.jneb.2019.02.004
https://doi.org/10.1016/j.jneb.2019.02.004
Publikováno v:
JMIR mHealth and uHealth
JMIR mHealth and uHealth, Vol 5, Iss 10, p e163 (2017)
JMIR mHealth and uHealth, Vol 5, Iss 10, p e163 (2017)
BackgroundThe extensive availability and increasing use of mobile apps for nutrition-based health interventions makes evaluation of the quality of these apps crucial for integration of apps into nutritional counseling. ObjectiveThe goal of this resea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ded2e4f7f6a817314b197f1a4fa6bca3
https://doi.org/10.2196/mhealth.7441
https://doi.org/10.2196/mhealth.7441
Publikováno v:
Journal of telemedicine and telecare. 21(5)
We conducted a systematic review to determine if the use of nutrition apps resulted in improved outcomes, including knowledge and behavior, among healthy adults. Using app(s), cellular phone, iPads, mobile phone, mobile telephone, smart phone, mobile
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b1bebd9a2c9671187bac2e4d0a510a5
https://pubmed.ncbi.nlm.nih.gov/25680388
https://pubmed.ncbi.nlm.nih.gov/25680388
Autor:
Juan E. Andrade, Kristen N. DiFilippo, Wenhao David Huang, K. Mathewson, Karen Chapman-Novakofski
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 116:A86
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::25c0180d911898e27f9151c228f9805d
https://doi.org/10.1016/j.jand.2016.06.310
https://doi.org/10.1016/j.jand.2016.06.310
Publikováno v:
Journal of Nutrition Education and Behavior. 48:S42
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a7f450b8e525154c2599bc78ae13acc
https://doi.org/10.1016/j.jneb.2016.04.114
https://doi.org/10.1016/j.jneb.2016.04.114