Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Krishna Kumar J"'
Publikováno v:
National Journal of Community Medicine, Vol 12, Iss 09 (2021)
Background: Dogs are the main source of human rabies, contributing up to 99% of all rabies transmissions to humans. Though dog bite injuries to humans in India have received much attention, there are certain misconceptions. Methodology: Cross-sect
Externí odkaz:
https://doaj.org/article/4b8563ae871746418df93767601712d2
Autor:
P. S. Basavaraj, Krishna Kumar Jangid, Rohit Babar, Vinay M. Gangana Gowdra, Anuja Gangurde, Shweta Shinde, Kuldeep Tripathi, Deepak Patil, K. M. Boraiah, Jagadish Rane, C. B. Harisha, Hanamant Halli, K. Sammi Reddy, M. Prabhakar
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Crop adaptation to waterlogging stress necessitates alterations in their morpho-physiological and biochemical characteristics. Cowpeas, which serve as a dual-purpose legume crop (food and fodder), are sensitive to waterlogging stress, especially when
Externí odkaz:
https://doaj.org/article/eba3d89cf3894074ba503e1fa218e8de
Autor:
PS Basavaraj, Krishna Kumar Jangid, Rohit Babar, Jagadish Rane, KM Boraiah, CB Harisha, Hanamanth Halli, Aliza Pradhan, Kuldeep Tripathi, K Sammi Reddy, M Prabhakar
Publikováno v:
PeerJ, Vol 12, p e16872 (2024)
As the best-fit leguminous crop for intercropping across time and space, mungbean promises to sustain soil health, carbon sequestration, and nutritional security across the globe. However, it is susceptible to waterlogging, a significant constraint t
Externí odkaz:
https://doaj.org/article/8abfa33fd9ca408aa2ef0a27380a3b01
Autor:
Irshad Ahmad Shah, Digambar Kavitake, Swati Tiwari, Palanisamy Bruntha Devi, G. Bhanuprakash Reddy, Krishna Kumar Jaiswal, Amit K. Jaiswal, Prathapkumar Halady Shetty
Publikováno v:
Current Research in Food Science, Vol 9, Iss , Pp 100824- (2024)
In recent years, there has been a burgeoning interest in the utilization of microbial exopolysaccharides (EPS) because of the added advantage of their renewable, biocompatible, and biodegradable nature in addition to intended applications. The endowe
Externí odkaz:
https://doaj.org/article/4537fcf21e36445e838663bc6f01a619
Autor:
Pooja Bhatnagar, Prateek Gururani, Jyoti Rawat, Krishna Kumar Jaiswal, Pankaj Gautam, Manisha Nanda, P.K. Chauhan, Mikhail S. Vlaskin, Vinod Kumar
Publikováno v:
Current Research in Biotechnology, Vol 7, Iss , Pp 100223- (2024)
Microalgae synthesize valuable compounds like pigments, proteins, lipids and carbohydrates under stress conditions, which make them an interesting feedstock for different industries. The effect of GABA (Gamma-aminobutyric acid) supplementation under
Externí odkaz:
https://doaj.org/article/0892470cfe754a0297cebaf9193e550f
Publikováno v:
Indian Journal of Public Health Research & Development; Nov2019, Vol. 10 Issue 11, p1626-1629, 4p
Publikováno v:
Indian Journal of Public Health Research & Development; Nov2019, Vol. 10 Issue 11, p1524-1530, 7p
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-11 (2022)
Abstract In the present study, individual and combined effects of drought and heat stress were investigated on key physiological parameters (canopy temperature, membrane stability index, chlorophyll content, relative water content, and chlorophyll fl
Externí odkaz:
https://doaj.org/article/99d104a7bbed488a899e4c25e5281eef
Autor:
Krishna Kumar Jaiswal, Chandrama Roy Chowdhury, Deepti Yadav, Ravikant Verma, Swapnamoy Dutta, Km Smriti Jaiswal, SangmeshB, Karthik Selva Kumar Karuppasamy
Publikováno v:
Energy Nexus, Vol 7, Iss , Pp 100118- (2022)
Clean, renewable, and sustainable energy is required daily to improve social, economic, and environmental health, leading to economic development and productivity. The aim of the work has deliberated on the reoccurrence of renewable energies to assis
Externí odkaz:
https://doaj.org/article/32cf958a516e4fbe8c24bd6b3f596215
Autor:
Prabhakar Yellanur Konda, Vijayakumar Poondla, Krishna Kumar Jaiswal, Sreenivasulu Dasari, Reddemma Uyyala, Venkata Prasad Surtineni, Janardhan Yadav Egi, Anthony Johnson Antony Masilamani, Lakshmi Bestha, Sreenath Konanki, Muthukumaran Muthulingam, Lakshman Kumar Lingamgunta, Bindu Prasuna Aloor, Sridevi Tirumalaraju, Ankanna Sade, Venkata Ratnam Kamsala, Sreeharsha Nagaraja, Ranjani Ramakrishnan, Vijayakumar Natesan
Publikováno v:
Scientific Reports, Vol 10, Iss 1, Pp 1-17 (2020)
Abstract The high fat diet alters intestinal microbiota due to increased intestinal permeability and susceptibility to microbial antigens leads to metabolic endotoxemia. But probiotic juices reported for various health benefits. In this background we
Externí odkaz:
https://doaj.org/article/bcb99e63b6b4489691f3e6d933cf6b90