Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Krishna K. Gali"'
Autor:
Shaoming Huang, Krishna K. Gali, Reddy V. B. Lachagari, Navajeet Chakravartty, Rosalind A. Bueckert, Bunyamin Tar’an, Thomas D. Warkentin
Publikováno v:
PLoS ONE, Vol 16, Iss 11 (2021)
Field pea (Pisum sativum L.), a cool-season legume crop, is known for poor heat tolerance. Our previous work identified PR11-2 and PR11-90 as heat tolerant and susceptible lines in a recombinant inbred population. CDC Amarillo, a Canadian elite pea v
Externí odkaz:
https://doaj.org/article/839db5162082416cb237412cdac4f05c
Autor:
Krishna K. Gali, Yong Liu, Anoop Sindhu, Marwan Diapari, Arun S. K. Shunmugam, Gene Arganosa, Ketema Daba, Carolyn Caron, Reddy V. B. Lachagari, Bunyamin Tar’an, Thomas D. Warkentin
Publikováno v:
BMC Plant Biology, Vol 18, Iss 1, Pp 1-25 (2018)
Abstract Background The objective of this research was to map quantitative trait loci (QTLs) of multiple traits of breeding importance in pea (Pisum sativum L.). Three recombinant inbred line (RIL) populations, PR-02 (Orb x CDC Striker), PR-07 (Carer
Externí odkaz:
https://doaj.org/article/3824e6c03715482099aa2af007217ac8
Publikováno v:
Agronomy, Vol 11, Iss 6, p 1260 (2021)
Growth and yield of pea crops are severely affected by various fungal diseases, including root rot, Ascochyta blight, powdery mildew, and rust, in different parts of the world. Conventional breeding methods have led to enhancement of host plant resis
Externí odkaz:
https://doaj.org/article/3b1eba677a8b427ca3a2698e3b43e031
Publikováno v:
Frontiers in Plant Science, Vol 8 (2017)
Ascochyta blight (AB) is an important disease of pea which can cause severe grain yield loss under wet conditions. In our previous study, we identified two quantitative trait loci (QTLs) abIII-1 and abI-IV-2 for AB resistance and these QTLs were cons
Externí odkaz:
https://doaj.org/article/05ddc60023e44bbe9e83b7bc18f8bd7e
Autor:
Shaoming Huang, Krishna K. Gali, Gene C. Arganosa, Bunyamin Tar᾿an, Rosalind A. Bueckert, Thomas D. Warkentin
Publikováno v:
Canadian Journal of Plant Science.
The warming Canadian summers have become a major abiotic stress to crops, including pea. In the past decade, attempts were made in the understanding of heat stress effect and genomic mapping for heat-responsive traits in field pea. In this study, a n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d84e26159bb0987b18aa88b4d08aaa7d
https://doi.org/10.1139/cjps-2022-0158
https://doi.org/10.1139/cjps-2022-0158
Autor:
Krishna K. Gali, Ambuj Bhushan Jha, Thomas D. Warkentin, V. B. Reddy Lachagari, Dilanganie Dissanayaka
Publikováno v:
Crop Science. 60:2070-2084
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30e6f26c5d78c7843085b62287c8c0bf
https://doi.org/10.1002/csc2.20161
https://doi.org/10.1002/csc2.20161
Autor:
Harsh Garg, Dwayne D. Hegedus, L. Buchwaldt, Jennifer Adam, Andrew G. Sharpe, Alan Davies, Krishna D. Puri, Myrtle Harrington, Krishna K. Gali, Jonathan Durkin, Debora Liabeuf
Publikováno v:
PLoS ONE, Vol 17, Iss 2, p e0262891 (2022)
PLoS ONE
PLoS ONE
The ascomycete, Sclerotinia sclerotiorum, has a broad host range and causes yield loss in dicotyledonous crops world wide. Genomic diversity and aggressiveness were determined in a population of 127 isolates from individual canola (Brassica napus) fi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79ed852e27e2c02b9cddc073b7bd51c9
https://doaj.org/article/21d854003f324b7695d2bddc5c998317
https://doaj.org/article/21d854003f324b7695d2bddc5c998317
Autor:
Rosalind A. Bueckert, Shaoming Huang, Thomas D. Warkentin, Krishna K. Gali, Bunyamin Tar’an, Navajeet Chakravartty, Reddy V. B. Lachagari
Publikováno v:
PLoS ONE
PLoS ONE, Vol 16, Iss 11 (2021)
PLoS ONE, Vol 16, Iss 11, p e0251167 (2021)
PLoS ONE, Vol 16, Iss 11 (2021)
PLoS ONE, Vol 16, Iss 11, p e0251167 (2021)
Field pea (Pisum sativum L.), a cool-season legume crop, is known for poor heat tolerance. Our previous work identified PR11-2 and PR11-90 as heat tolerant and susceptible lines in a recombinant inbred population. CDC Amarillo, a Canadian elite pea v
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::755341922b3d5d0add7f4278b95c9c9d
http://europepmc.org/articles/PMC8568175
http://europepmc.org/articles/PMC8568175
Publikováno v:
Agronomy, Vol 11, Iss 1260, p 1260 (2021)
Growth and yield of pea crops are severely affected by various fungal diseases, including root rot, Ascochyta blight, powdery mildew, and rust, in different parts of the world. Conventional breeding methods have led to enhancement of host plant resis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d29cf39636ee10dfd51bf24b77cf32f4
https://www.mdpi.com/2073-4395/11/6/1260
https://www.mdpi.com/2073-4395/11/6/1260
Autor:
Endale G. Tafesse, Krishna K. Gali, Rosalind A. Bueckert, Thomas D. Warkentin, V. B. Reddy Lachagari
Publikováno v:
International Journal of Molecular Sciences, Vol 21, Iss 6, p 2043 (2020)
International Journal of Molecular Sciences
Volume 21
Issue 6
International Journal of Molecular Sciences
Volume 21
Issue 6
Environmental stress hampers pea productivity. To understand the genetic basis of heat resistance, a genome-wide association study (GWAS) was conducted on six stress responsive traits of physiological and agronomic importance in pea, with an objectiv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8a0661d082f0950f269e341011140db
https://www.mdpi.com/1422-0067/21/6/2043
https://www.mdpi.com/1422-0067/21/6/2043