Supporting local planning and budgeting for maternal, neonatal and child health in the Philippines

Autor: La Vincente Sophie, Aldaba Bernardino, Firth Sonja, Kraft Aleli, Jimenez-Soto Eliana, Clark Andrew

Publikováno v: Health Research Policy and Systems, Vol 11, Iss 1, p 3 (2013)

Abstract Background Responsibility for planning and delivery of health services in the Philippines is devolved to the local government level. Given the recognised need to strengthen capacity for local planning and budgeting, we implemented Investment

Externí odkaz: https://doaj.org/article/edfcd963cc3a41f0ad2033b5805bfe09

Impact of Biotic and Abiotic Factors on Listeria monocytogenes , Salmonella enterica , and Enterohemorrhagic Escherichia coli in Agricultural Soil Extracts.

Autor: Sharma D; Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI 48824, USA., Kraft AL; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58105, USA., Owade JO; Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI 48824, USA.; Department of Biosystems and Agricultural Engineering, Michigan State University, East Lansing, MI 48824, USA., Milicevic M; Department of Biosystems and Agricultural Engineering, Michigan State University, East Lansing, MI 48824, USA., Yi J; Department of Biosystems and Agricultural Engineering, Michigan State University, East Lansing, MI 48824, USA., Bergholz TM; Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI 48824, USA.

Publikováno v: Microorganisms [Microorganisms] 2024 Jul 22; Vol. 12 (7). Date of Electronic Publication: 2024 Jul 22.

A one health approach for monitoring antimicrobial resistance: developing a national freshwater pilot effort.

Autor: Franklin AM; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States., Weller DL; U.S. Centers for Disease Control and Prevention, Atlanta, GA, United States., Durso LM; U.S. Department of Agriculture, Agricultural Research Service (USDA, ARS), Agroecosystem Management Research, Lincoln, NE, United States., Bagley M; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States., Davis BC; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States., Frye JG; USDA ARS, U.S. National Poultry Research Center, Poultry Microbiological Safety and Processing Research Unit, Athens, GA, United States., Grim CJ; Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, United States., Ibekwe AM; USDA, ARS, Agricultural Water Efficiency and Salinity Research Unit, Riverside, CA, United States., Jahne MA; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States., Keely SP; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States., Kraft AL; Oak Ridge Institute for Science and Education, USDA, ARS, Beltsville, MD, United States., McConn BR; Oak Ridge Institute for Science and Education, USDA, ARS, Beltsville, MD, United States., Mitchell RM; Environmental Protection Agency, Office of Water, Washington, DC, United States., Ottesen AR; Center for Veterinary Medicine, National Antimicrobial Resistance Monitoring System (NARMS), U.S. Food and Drug Administration, Laurel, MD, United States., Sharma M; USDA, ARS Environmental Microbial and Food Safety Laboratory, Beltsville, MD, United States., Strain EA; Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, MD, United States., Tadesse DA; Center for Veterinary Medicine, National Antimicrobial Resistance Monitoring System (NARMS), U.S. Food and Drug Administration, Laurel, MD, United States., Tate H; Center for Veterinary Medicine, National Antimicrobial Resistance Monitoring System (NARMS), U.S. Food and Drug Administration, Laurel, MD, United States., Wells JE; USDA, ARS, U.S. Meat Animal Research Center, Meat Safety and Quality, Clay Center, NE, United States., Williams CF; USDA, ARS, US Arid-Land Agricultural Research Center, Maricopa, AZ, United States., Cook KL; USDA, ARS Nutrition, Food Safety and Quality National Program Staff, Beltsville, MD, United States., Kabera C; Center for Veterinary Medicine, National Antimicrobial Resistance Monitoring System (NARMS), U.S. Food and Drug Administration, Laurel, MD, United States., McDermott PF; Center for Veterinary Medicine, National Antimicrobial Resistance Monitoring System (NARMS), U.S. Food and Drug Administration, Laurel, MD, United States., Garland JL; United States (U.S.) Environmental Protection Agency, Office of Research and Development, Cincinnati, OH, United States.

Publikováno v: Frontiers in water [Front Water] 2024 May 17; Vol. 6.

Pre-Harvest Survival and Post-Harvest Chlorine Tolerance of Enterohemorrhagic Escherichia coli on Lettuce.

Autor: Tyagi D; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58102, USA., Kraft AL; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58102, USA., Levadney Smith S; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58102, USA., Roof SE; Department of Food Science, Cornell University, Ithaca, NY 14853, USA., Sherwood JS; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58102, USA., Wiedmann M; Department of Food Science, Cornell University, Ithaca, NY 14853, USA., Bergholz TM; Department of Microbiological Sciences, North Dakota State University, Fargo, ND 58102, USA.

Publikováno v: Toxins [Toxins (Basel)] 2019 Nov 19; Vol. 11 (11). Date of Electronic Publication: 2019 Nov 19.

Comparison of immunomagnetic separation beads for detection of six non-O157 Shiga toxin-producing Escherichia coli serogroups in different matrices.

Autor: Kraft AL; Department of Microbiological Sciences, North Dakota State University, Fargo, ND, USA., Lacher DW; Division of Molecular Biology, United States Food and Drug Administration, Laurel, MD, USA., Shelver WL; Biosciences Research Laboratory, United States Department of Agriculture - Red River Valley Agricultural Research Service, Fargo, ND, USA., Sherwood JS; Department of Microbiological Sciences, North Dakota State University, Fargo, ND, USA., Bergholz TM; Department of Microbiological Sciences, North Dakota State University, Fargo, ND, USA.

Publikováno v: Letters in applied microbiology [Lett Appl Microbiol] 2017 Sep; Vol. 65 (3), pp. 213-219. Date of Electronic Publication: 2017 Jul 25.