Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Kovalyov, Alexandr"'
Autor:
Samoichuk, Kyrylo1 (AUTHOR) kyrylo.samoichuk@tsatu.edu.ua, Kovalyov, Alexandr1 (AUTHOR), Fuchadzhy, Natalia1 (AUTHOR), Hutsol, Taras2 (AUTHOR) kyrylo.samoichuk@tsatu.edu.ua, Jurczyk, Michał3 (AUTHOR), Pająk, Tadeusz3 (AUTHOR), Banaś, Marian3 (AUTHOR), Bezaltychna, Olena4 (AUTHOR), Shevtsova, Alona5 (AUTHOR)
Publikováno v:
Energies (19961073). Mar2023, Vol. 16 Issue 5, p2211. 15p.
Autor:
Samoichuk, Kyrylo, Fuchadzhy, Natalia, Kovalyov, Alexandr, Hutsol, Taras, Horetska, Iryna, Semenyshena, Ruslana, Yermakov, Serhii, Rozkosz, Anna
Publikováno v:
Agricultural Engineering = Inzynieria Rolnicza; January 2024, Vol. 28 Issue: 1 p119-135, 17p
Autor:
Samoichuk, Kyrylo, Kovalyov, Alexandr, Oleksiienko, Vadym, Palianychka, Nadiia, Dmytrevskyi, Dmytro, Chervonyi, Vitalii, Horielkov, Dmytro, Zolotukhina, Inna, Slashcheva, Alina
Publikováno v:
Eastern-European Journal of Enterprise Technologies; Том 5, № 11 (107) (2020): Технології та обладнання харчових виробництв; 16-24
Eastern-European Journal of Enterprise Technologies; Том 5, № 11 (107) (2020): Технологии и оборудование пищевых производств; 16-24
Eastern-European Journal of Enterprise Technologies; Том 5, № 11 (107) (2020): Technology and Equipment of Food Production; 16-24
Eastern-European Journal of Enterprise Technologies; Том 5, № 11 (107) (2020): Технологии и оборудование пищевых производств; 16-24
Eastern-European Journal of Enterprise Technologies; Том 5, № 11 (107) (2020): Technology and Equipment of Food Production; 16-24
One of the urgent problems in the dairy industry is to reduce power input in the process of dispersing milk fat while ensuring a high degree of homogenization. This problem can be solved through the development and implementation of a virtually unexp
Autor:
Kovalyov, Alexandr, Samoichuk, Kyrylo, Palyanichka, Nadiya, Verkholantseva, Valentуna, Yanakov, Valeriy
Publikováno v:
Technology audit and production reserves; Том 3, № 3(35) (2017): Chemical Engineering; 33-38
Technology audit and production reserves; Том 3, № 3(35) (2017): Хімічна інженерія; 33-38
Technology audit and production reserves; Том 3, № 3(35) (2017): Химическая инженерия; 33-38
Technology audit and production reserves; Том 3, № 3(35) (2017): Хімічна інженерія; 33-38
Technology audit and production reserves; Том 3, № 3(35) (2017): Химическая инженерия; 33-38
The jet milk homogenizer provides the cream supply in the right amount for normalization of the mixture, grinding of the fat globules and their uniform distribution in the volume of the milk plasma. In the process of technological audit, the followin
Autor:
Samoichuk, Kyrylo, Kovalyov, Alexandr, Oleksiienko, Vadym, Palianychka, Nadiia, Dmytrevskyi, Dmytro, Chervonyi, Vitalii, Horielkov, Dmytro, Zolotukhina, Inna, Slashcheva, Alina
Publikováno v:
Eastern-European Journal of Enterprise Technologies; 2020, Vol. 107 Issue 11, p16-24, 9p