Zobrazeno 1 - 10
of 148
pro vyhledávání: '"Kourilova X"'
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
Autor:
Musilova J; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic.; Department of Biochemistry, University of Nebraska-Lincoln, Lincoln, NE, USA., Kourilova X; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Pernicova I; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Bezdicek M; Department of Internal Medicine - Hematology and Oncology, University Hospital Brno, Brno, Czech Republic., Lengerova M; Department of Internal Medicine - Hematology and Oncology, University Hospital Brno, Brno, Czech Republic., Obruca S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Sedlar K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic. sedlar@vut.cz.; Department of Informatics, Institute of Bioinformatics, Ludwig-Maximilians-Universität München, Munich, Germany. sedlar@vut.cz.
Publikováno v:
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2022 Jun; Vol. 106 (12), pp. 4669-4681. Date of Electronic Publication: 2022 Jun 27.
Autor:
Musilova J; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic., Kourilova X; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Hermankova K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic., Bezdicek M; Department of Internal Medicine - Hematology and Oncology, University Hospital Brno, Brno, Czech Republic., Ieremenko A; Department of Experimental Biology (Section of Microbiology, Microbial Bioengineering Laboratory), Faculty of Science, Masaryk University, Brno, Czech Republic., Dvorak P; Department of Experimental Biology (Section of Microbiology, Microbial Bioengineering Laboratory), Faculty of Science, Masaryk University, Brno, Czech Republic., Obruca S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Sedlar K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic.; Institute of Bioinformatics, Department of Informatics, Ludwig-Maximilians-Universität München, Munich, Germany.
Publikováno v:
Computational and structural biotechnology journal [Comput Struct Biotechnol J] 2023 Oct 30; Vol. 21, pp. 5372-5381. Date of Electronic Publication: 2023 Oct 30 (Print Publication: 2023).
Autor:
Rehakova V; Department of Food Science and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Pernicova I; Department of Food Science and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Kourilova X; Department of Food Science and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Sedlacek P; Department of Physical and Applied Chemistry, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Musilova J; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic., Sedlar K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Brno, Czech Republic., Koller M; Research Management and Service, c/o Institute of Chemistry, NAWI Graz, University of Graz, Graz, Austria; ARENA Arbeitsgemeinschaft für Ressourcenschonende & Nachhaltige Technologien, Graz, Austria., Kalina M; Department of Physical and Applied Chemistry, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic., Obruca S; Department of Food Science and Biotechnology, Faculty of Chemistry, Brno University of Technology, Brno, Czech Republic. Electronic address: stana.o@seznam.cz.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2023 Jan 15; Vol. 225, pp. 1588-1598. Date of Electronic Publication: 2022 Nov 23.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Novackova I; Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Kourilova X; Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Mrazova K; Institute of Scientific Instruments of the Czech Academy of Sciences, v.v.i., Kralovopolska 147, 612 64 Brno, Czech Republic., Sedlacek P; Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Kalina M; Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Krzyzanek V; Institute of Scientific Instruments of the Czech Academy of Sciences, v.v.i., Kralovopolska 147, 612 64 Brno, Czech Republic., Koller M; Research Management and Service, c/o Institute of Chemistry, NAWI Graz, University of Graz, Heinrichstrasse 28/IV, 8010 Graz, Austria.; ARENA-Arbeitsgemeinschaft für Ressourcenschonende & Nachhaltige Technologien, Inffeldgasse 21b, 8010 Graz, Austria., Obruca S; Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic.
Publikováno v:
Polymers [Polymers (Basel)] 2022 Apr 26; Vol. 14 (9). Date of Electronic Publication: 2022 Apr 26.
Autor:
Hermankova K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Czech Republic., Kourilova X; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Czech Republic., Pernicova I; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Czech Republic., Bezdicek M; Department of Internal Medicine-Hematology and Oncology, University Hospital Brno, Czech Republic., Lengerova M; Department of Internal Medicine-Hematology and Oncology, University Hospital Brno, Czech Republic., Obruca S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Czech Republic., Sedlar K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Czech Republic.; Department of Informatics, Institute of Bioinformatics, Ludwig-Maximilians-Universität München, Germany.
Publikováno v:
Genome biology and evolution [Genome Biol Evol] 2021 Dec 01; Vol. 13 (12).
Autor:
Kourilova X; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Pernicova I; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Vidlakova M; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Krejcirik R; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic., Mrazova K; Institute of Scientific Instruments of the Czech Academy of Sciences, v.v.i., Kralovopolska 147, 612 64 Brno, Czech Republic., Hrubanova K; Institute of Scientific Instruments of the Czech Academy of Sciences, v.v.i., Kralovopolska 147, 612 64 Brno, Czech Republic., Krzyzanek V; Institute of Scientific Instruments of the Czech Academy of Sciences, v.v.i., Kralovopolska 147, 612 64 Brno, Czech Republic., Nebesarova J; Biology Centre, The Czech Academy of Sciences, v.v.i., Branisovska 31, 370 05 Ceske Budejovice, Czech Republic.; Faculty of Science, Charles University, Vinicna 7, 128 43 Prague 2, Czech Republic., Obruca S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Purkynova 118, 612 00 Brno, Czech Republic.
Publikováno v:
Bioengineering (Basel, Switzerland) [Bioengineering (Basel)] 2021 Oct 14; Vol. 8 (10). Date of Electronic Publication: 2021 Oct 14.
Autor:
Grgurević, Karlo1 (AUTHOR) kgrgurevi@fkit.hr, Bramberger, Dora1 (AUTHOR) dbramberg@fkit.hr, Miloloža, Martina1 (AUTHOR) miloloza@fkit.hr, Stublić, Krešimir2 (AUTHOR), Ocelić Bulatović, Vesna1 (AUTHOR) vocelicbulatovic@fkit.unizg.hr, Ranilović, Jasmina3 (AUTHOR) jasmina.ranilovic@podravka.hr, Ukić, Šime1 (AUTHOR) sukic@fkit.unizg.hr, Bolanča, Tomislav1 (AUTHOR) tbolanca@fkit.unizg.hr, Cvetnić, Matija1 (AUTHOR) mcvetnic@fkit.unizg.hr, Markić, Marinko1 (AUTHOR) mmarkic@fkit.unizg.hr, Kučić Grgić, Dajana1 (AUTHOR) dkucic@fkit.unizg.hr
Publikováno v:
Polymers (20734360). Dec2024, Vol. 16 Issue 23, p3407. 26p.
Autor:
Musilova J; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Czech Republic., Kourilova X; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Czech Republic., Bezdicek M; Department of Internal Medicine-Hematology and Oncology, University Hospital Brno, Czech Republic., Lengerova M; Department of Internal Medicine-Hematology and Oncology, University Hospital Brno, Czech Republic., Obruca S; Department of Food Chemistry and Biotechnology, Faculty of Chemistry, Brno University of Technology, Czech Republic., Skutkova H; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Czech Republic., Sedlar K; Department of Biomedical Engineering, Faculty of Electrical Engineering and Communication, Brno University of Technology, Czech Republic.
Publikováno v:
Genome biology and evolution [Genome Biol Evol] 2021 Apr 03; Vol. 13 (4).