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Akademický článek

Impact of decreasing the proportion of higher energy foods and reducing portion sizes on food purchased in worksite cafeterias: A stepped-wedge randomised controlled trial.

Autor: Reynolds JP; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom.; School of Psychology, Aston University, Birmingham, United Kingdom., Ventsel M; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Kosīte D; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Rigby Dames B; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Brocklebank L; School of Psychological Science, University of Bristol, Bristol, United Kingdom., Masterton S; Department of Psychological Sciences, University of Liverpool, Liverpool, United Kingdom., Pechey E; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Pilling M; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Pechey R; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom.; Nuffield Department of Primary Care and Health Science, University of Oxford, Oxford, United Kingdom., Hollands GJ; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom., Marteau TM; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom.

Publikováno v: PLoS medicine [PLoS Med] 2021 Sep 14; Vol. 18 (9), pp. e1003743. Date of Electronic Publication: 2021 Sep 14 (Print Publication: 2021).

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Akademický článek

Impact of health warning labels on selection and consumption of food and alcohol products: systematic review with meta-analysis.

Autor: Clarke N; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK., Pechey E; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK., Kosīte D; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK., König LM; Psychological Assessment & Health Psychology, Department of Psychology, University of Konstanz, Konstanz, Germany., Mantzari E; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK., Blackwell AKM; Tobacco and Alcohol Research Group, School of Psychological Science, University of Bristol, Bristol, UK., Marteau TM; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK., Hollands GJ; Behaviour and Health Research Unit, Institute of Public Health, University of Cambridge, Cambridge, UK.

Publikováno v: Health psychology review [Health Psychol Rev] 2021 Sep; Vol. 15 (3), pp. 430-453. Date of Electronic Publication: 2020 Jul 02.

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Akademický článek

Policies for Tobacco and E-Cigarette Use: A Survey of All Higher Education Institutions and NHS Trusts in England.

Autor: Blackwell AKM; School of Psychological Science, University of Bristol, Bristol, UK., Kosīte D; Behaviour and Health Research Unit, University of Cambridge, Institute of Public Health, Cambridge, UK., Marteau TM; Behaviour and Health Research Unit, University of Cambridge, Institute of Public Health, Cambridge, UK., Munafò MR; School of Psychological Science, University of Bristol, Bristol, UK.; MRC Integrative Epidemiology Unit, University of Bristol, Bristol, UK.; National Institute for Health Research Bristol Biomedical Research Centre (NIHR Bristol BRC), Bristol, UK.

Publikováno v: Nicotine & tobacco research : official journal of the Society for Research on Nicotine and Tobacco [Nicotine Tob Res] 2020 Jun 12; Vol. 22 (7), pp. 1235-1238.

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Akademický článek

Increasing the proportion of healthier foods available with and without reducing portion sizes and energy purchased in worksite cafeterias: protocol for a stepped-wedge randomised controlled trial.

Autor: Reynolds JP; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Kosīte D; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Rigby Dames B; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Brocklebank LA; School of Psychological Science, University of Bristol, Bristol, UK., Pilling M; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Pechey R; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Hollands GJ; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Marteau TM; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK. tm388@cam.ac.uk.

Publikováno v: BMC public health [BMC Public Health] 2019 Dec 02; Vol. 19 (1), pp. 1611. Date of Electronic Publication: 2019 Dec 02.

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Akademický článek

Plate size and food consumption: a pre-registered experimental study in a general population sample.

Autor: Kosīte D; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., König LM; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK.; Department of Psychology, University of Konstanz, Constance, Germany., De-Loyde K; UK Centre for Tobacco and Alcohol Studies, School of Psychological Science, University of Bristol, Bristol, UK., Lee I; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Pechey E; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Clarke N; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Maynard O; UK Centre for Tobacco and Alcohol Studies, School of Psychological Science, University of Bristol, Bristol, UK., Morris RW; Department of Population Health Sciences, Bristol Medical School, University of Bristol, Bristol, UK., Munafò MR; UK Centre for Tobacco and Alcohol Studies, School of Psychological Science, University of Bristol, Bristol, UK.; MRC Integrative Epidemiology Unit (IEU), UK Centre for Tobacco and Alcohol Studies, School of Experimental Psychology, University of Bristol, Bristol, UK., Marteau TM; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK., Fletcher PC; Department of Psychiatry, University of Cambridge, Cambridge, UK., Hollands GJ; Behaviour and Health Research Unit, University of Cambridge, Cambridge, UK. gareth.hollands@medschl.cam.ac.uk.

Publikováno v: The international journal of behavioral nutrition and physical activity [Int J Behav Nutr Phys Act] 2019 Aug 28; Vol. 16 (1), pp. 75. Date of Electronic Publication: 2019 Aug 28.

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Akademický článek

From Face-to-Face to Facebook: Probing the Effects of Passive Consumption on Interpersonal Attraction.

Autor: Orben AC; Department of Experimental Psychology, University of Oxford, Oxford, United Kingdom., Mutak A; Department of Psychology, Faculty of Humanities and Social Sciences, University of Zagreb, Zagreb, Croatia., Dablander F; Department of Psychological Methods, University of Amsterdam, Amsterdam, Netherlands., Hecht M; Department of Psychology, Ludwig Maximilian University of Munich, Munich, Germany., Krawiec JM; Department of Psychology, University of Social Sciences and Humanities, Warsaw, Poland., Valkovičová N; Department of Psychology, Faculty of Social Studies, Masaryk University, Brno, Czechia., Kosīte D; Behaviour and Health Research Unit, University of Cambridge, Cambridge, United Kingdom.

Publikováno v: Frontiers in psychology [Front Psychol] 2018 Jul 10; Vol. 9, pp. 1163. Date of Electronic Publication: 2018 Jul 10 (Print Publication: 2018).

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