Zobrazeno 1 - 10
of 102
pro vyhledávání: '"Konstantinos M. Kasiotis"'
Autor:
Konstantinos M. Kasiotis, Effrosyni Zafeiraki, Electra Manea-Karga, Demetrios Kouretas, Fotis Tekos, Zoi Skaperda, Nikolaos Doumpas, Kyriaki Machera
Publikováno v:
Journal of Xenobiotics, Vol 14, Iss 2, Pp 701-716 (2024)
The monitoring of contaminants in fish species is pivotal for fishes’ health and reproduction, as well as for human health. In the specific work, three major categories of contaminants, pesticides, pharmaceuticals, and macro and trace elements, wer
Externí odkaz:
https://doaj.org/article/130de5f3b35b4557be4bc140e2789be3
Autor:
María Murcia-Morales, Evangelia N. Tzanetou, Guillermo García-Gallego, Konstantinos M. Kasiotis, Flemming Vejsnaes, Robert Brodschneider, Fani Hatjina, Kyriaki Machera, Jozef J.M. Van der Steen
Publikováno v:
Heliyon, Vol 10, Iss 1, Pp e23564- (2024)
The steady conditions of temperature, humidity and air flux within beehives make them a valuable location for conducting environmental monitoring of pollutants such as PAHs. In this context, the selection of an appropriate apicultural matrix plays a
Externí odkaz:
https://doaj.org/article/5f7de272272e4a8a8f1dbba934618184
Autor:
Evangelia N. Tzanetou, Electra Manea-Karga, Eirini Baira, Theodora Boutsikou, Zoi Iliodromiti, Nicoletta Iacovidou, Kyriaki Machera, Konstantinos M. Kasiotis
Publikováno v:
Chemosensors, Vol 12, Iss 3, p 30 (2024)
Maternal milk is pivotal for infants’ nutrition. It also portrays the chemical burden to which the mother has been exposed. One of the chemical families that is prevalent and related to potential toxic effects are volatile organic compounds (VOCs).
Externí odkaz:
https://doaj.org/article/9f8f8fdc592a4b4cb3615d5e2717c5df
Autor:
Alkmini Gavriil, Evangelia Zilelidou, Angelis-Evangelos Papadopoulos, Danae Siderakou, Konstantinos M. Kasiotis, Serkos A. Haroutounian, Chrysavgi Gardeli, Ilias Giannenas, Panagiotis N. Skandamis
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-14 (2021)
Abstract Nine odorless laboratory-collected hydro-distilled aqueous extracts (basil, calendula, centrifuged oregano, corn silk, laurel, oregano, rosemary, spearmint, thyme) and one industrial steam-distilled oregano hydrolate acquired as by-products
Externí odkaz:
https://doaj.org/article/6f09dbbbd9094ff0947726f4b4df7ddd
Autor:
Ioannis Zafeiriou, Symela Ntoanidou, Eirini Baira, Konstantinos M. Kasiotis, Theodora Barmpouni, Kyriaki Machera, Photini V. Mylona
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Lentil cultivation is often hampered by aphid population outspreads with detrimental impacts to crop development and production, challenging food safety and agriculture sustainability. The pea aphid (Acyrthosiphon pisum) is a significant threat to le
Externí odkaz:
https://doaj.org/article/3fdbaab10f564911b04b8cfcd2f580fb
Autor:
Konstantinos M. Kasiotis, Eirini Baira, Styliani Iosifidou, Electra Manea-Karga, Despina Tsipi, Sofia Gounari, Ioannis Theologidis, Theodora Barmpouni, Pier Paolo Danieli, Filippo Lazzari, Daniele Dipasquale, Sonia Petrarca, Souad Shairra, Naglaa A. Ghazala, Aida A. Abd El-Wahed, Seham M. A. El-Gamal, Kyriaki Machera
Publikováno v:
Molecules, Vol 28, Iss 9, p 3967 (2023)
(1) Background: Citrus honey constitutes a unique monofloral honey characterized by a distinctive aroma and unique taste. The non-targeted chemical analysis can provide pivotal information on chemical markers that differentiate honey based on its geo
Externí odkaz:
https://doaj.org/article/2833cf193c1e4f14abe85a5dfca5c9f5
Autor:
Konstantinos M. Kasiotis, Eirini Baira, Styliani Iosifidou, Kyriaki Bergele, Electra Manea-Karga, Ioannis Theologidis, Theodora Barmpouni, Despina Tsipi, Kyriaki Machera
Publikováno v:
Frontiers in Chemistry, Vol 10 (2022)
Honey represents a valuable food commodity, known since ancient times for its delicate taste and health benefits due to its specific compositional characteristics, mainly the phenolic compound content. “Anama” honey is a monofloral honey produced
Externí odkaz:
https://doaj.org/article/57727eb2e828469b88b784bd5c53e020
Autor:
Konstantinos M. Kasiotis, Effrosyni Zafeiraki, Electra Manea-Karga, Pelagia Anastasiadou, Kyriaki Machera
Publikováno v:
Foods, Vol 12, Iss 4, p 706 (2023)
Background: Bees encounter a plethora of environmental contaminants during nectar and pollen collection from plants. Consequently, after their entrance into the beehives, the transfer of numerous pollutants to apicultural products is inevitable. Meth
Externí odkaz:
https://doaj.org/article/cb886ba26f694709b94942972a345d1c
Autor:
Konstantinos M. Kasiotis, Epameinondas Evergetis, Dimitrios Papachristos, Olympia Vangelatou, Spyridon Antonatos, Panagiotis Milonas, Serkos A. Haroutounian, Kyriaki Machera
Publikováno v:
BMC Ecology, Vol 20, Iss 1, Pp 1-14 (2020)
Abstract Background Invasive plant species pose a significant threat for fragile isolated ecosystems, occupying space, and consuming scarce local resources. Recently though, an additional adverse effect was recognized in the form of its secondary met
Externí odkaz:
https://doaj.org/article/c807ed0e97764323a7597e9f447b78c7
Autor:
Effrosyni Zafeiraki, Rastislav Sabo, Konstantinos M. Kasiotis, Kyriaki Machera, Lucia Sabová, Tomáš Majchrák
Publikováno v:
Molecules, Vol 27, Iss 19, p 6629 (2022)
Bees in search of diet sources intensively fly within a radius of up to 3 km, encountering nectar, pollen, and water sources which are potentially contaminated. Consequently, their products can provide valuable information about potential pollution.
Externí odkaz:
https://doaj.org/article/f8abd0f8117744bc87c7e887ea763c60