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pro vyhledávání: '"Konstantina Gyftopoulou"'
Autor:
Dimitrios Basoulis, Maria Kechagia, Konstantina Gyftopoulou, Stavroula Konstantopoulou, Nikoletta Skarmoutsou, Eleni Maria Fakiri, Dimitra Dimitriadi
Publikováno v:
ISRN Nutrition
Probiotic bacteria have become increasingly popular during the last two decades as a result of the continuously expanding scientific evidence pointing to their beneficial effects on human health. As a result they have been applied as various products
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ab009595a19425b44581412867fe596
https://pubmed.ncbi.nlm.nih.gov/24959545
https://pubmed.ncbi.nlm.nih.gov/24959545
