Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Kolitsida, Panagiota"'
Autor:
Kolitsida, Panagiota, Zhou, Jianwen, Rackiewicz, Michal, Nolic, Vladimir, Dengjel, Jörn, Abeliovich, Hagai
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 2019 Oct 01. 116(41), 20517-20527.
Externí odkaz:
https://www.jstor.org/stable/26858001
Akademický článek
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Publikováno v:
Oncotarget
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Kolitsida P; Department of Biological Chemistry, David Geffen School of Medicine at UCLA., Saha A; Department of Biological Chemistry, David Geffen School of Medicine at UCLA., Caliri A; Department of Biological Chemistry, David Geffen School of Medicine at UCLA., Assali E; Department of Physiology and Cell Biology, Ben Gurion University, Israel.; Current: Yale School of Medicine, New haven CT., Riera AM; Department of Biological Chemistry, David Geffen School of Medicine at UCLA.; Current: Kite Pharmaceutical, Santa Monica CA., Itskanov S; Department of Biological Chemistry, David Geffen School of Medicine at UCLA.; Current: Gilead Sciences, San Francisco CA., Magana CS; Department of Biological Chemistry, David Geffen School of Medicine at UCLA., Stork B; Institute of Molecular Medicine I, Medical Faculty and University Hospital Düsseldorf, Heinrich Heine University Düsseldorf, Germany., Shirihai O; Department of Medicine, David Geffen School of Medicine at UCLA., Sekler I; Department of Physiology and Cell Biology, Ben Gurion University, Israel., Koehler CM; Department of Chemistry and Biochemistry, UCLA., van der Bliek AM; Department of Biological Chemistry, David Geffen School of Medicine at UCLA.
Publikováno v:
BioRxiv : the preprint server for biology [bioRxiv] 2024 Aug 13. Date of Electronic Publication: 2024 Aug 13.
Autor:
Kolitsida P; https://ror.org/03qxff017 Department of Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem, Rehovot, Israel., Nolic V; https://ror.org/03qxff017 Department of Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem, Rehovot, Israel., Zhou J; https://ror.org/022fs9h90 Department of Biology, University of Fribourg, Fribourg, Switzerland., Stumpe M; https://ror.org/022fs9h90 Department of Biology, University of Fribourg, Fribourg, Switzerland., Niemi NM; https://ror.org/01yc7t268 Department of Biochemistry and Molecular Biophysics, Washington University, St. Louis, MO, USA., Dengjel J; https://ror.org/022fs9h90 Department of Biology, University of Fribourg, Fribourg, Switzerland., Abeliovich H; https://ror.org/03qxff017 Department of Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem, Rehovot, Israel hagai.abeliovich@mail.huji.ac.il.
Publikováno v:
Life science alliance [Life Sci Alliance] 2024 Mar 14; Vol. 7 (6). Date of Electronic Publication: 2024 Mar 14 (Print Publication: 2024).
Autor:
Kolitsida P; Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem, Rehovot, Israel., Abeliovich H; Biochemistry, Food Science and Nutrition, Hebrew University of Jerusalem, Rehovot, Israel. hagai.abeliovich@mail.huji.ac.il.
Publikováno v:
Methods in molecular biology (Clifton, N.J.) [Methods Mol Biol] 2019; Vol. 1880, pp. 669-678.