Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Kolar Sara"'
Autor:
Kolar, Sara, Jurić, Slaven, Marijan, Marijan, Vlahoviček-Kahlina, Kristina, Vinceković, Marko
Publikováno v:
In Food Bioscience December 2022 50 Part A
Autor:
Kolar, Sara, Zurak, Dora, Gunjević, Veronika, Kiš, Goran, Salajpal, Krešimir, Janječić, Zlatko, Kljak, Kristina
In vivo metode određivanja probavljivosti su točnije, ali skuplje i zahtjevnije radi čega se uobičajeno koriste in vitro metode. Jedina standardizirana in vitro metoda probavljivosti je INFOGEST metoda, no do sada nije ispitano koliko je precizna
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::15316d4769c65da2d419820b873eee6b
https://www.bib.irb.hr/1278426
https://www.bib.irb.hr/1278426
Publikováno v:
Journal of Central European Agriculture
Volume 23
Issue 2
Volume 23
Issue 2
Maize silage (MS) has become one of the major energy components in ruminant nutrition. The maize crop is suitable for ensiling and is of high dry matter (DM) yield and nutritive value. The aim of this review is to provide a comprehensive overview of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::6c23025c1a194c84361ba7615cb04f13
https://hrcak.srce.hr/file/405103
https://hrcak.srce.hr/file/405103
Autor:
Vranić, Marina, Bošnjak, Krešimir, Kolar, Sara, Rudar, Andrea, Pintić Pukec, Nataša, Babić, Andreja, Vranić, Ivica, Maurić Maljković, Maja, Starčević, Kristina, Mašek, Tomislav
The aim of this study was to determine the effect of partial replacement of ground maize grain (GM) with dried whey (DW), as an supplement to the alfalfa haylage (AH), on the nitrogen (N) bilance in wether sheep. Four feeding treatments, with the add
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::6407b54a9a303a72e557a0f4cd93eb15
https://www.bib.irb.hr/1202355
https://www.bib.irb.hr/1202355
Different postharvest processes and storage conditions (temperature, light, oxidation, acidity, and moisture) can significantly alter plants' qualitative and quantitative carotenoid composition and, consequently, their bioavailability in food and fee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::19774d701195eb5699bef89db4b4f169
https://www.bib.irb.hr/1198725
https://www.bib.irb.hr/1198725
Autor:
Vranić, Marina, Bošnjak Krešimir, Kolar Sara, Novak Anja, Lisjak Ines, Krapinec Krešimir, Maurić Maljković Maja, Starčević Kristina, Mašek, Tomislav
Cilj istraživanja bio je utvrditi utjecaj proljetne i jesenske gnojidbe poluprirodnog travnjaka krutim stajskim gnojem (KSG) u količini od 30 t ha-1 na kvalitetu krme nakon prve i desete godine provedbe istraživanja. Između proljetne i jesenske p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::126368987d41899e56d1a658e924734a
https://www.bib.irb.hr/1202346
https://www.bib.irb.hr/1202346
Autor:
Kolar, Sara, Vranić, Marina, Božić, Lucija, Krapinec, Krešimir, Starčević, Kristina, Mašek, Tomislav, Bošnjak, Krešimir
Publikováno v:
Stočarstvo : Časopis za unapređenje stočarstva
Volume 76
Issue 1-2
Volume 76
Issue 1-2
Maize silage (MS) is one of the most important energy forage used in ruminant diets because of its high energy content and good palatability. It can be fed as a sole feed or as a component of the ration for dairy and beef cattle. The aim of this pape
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::e78cd60c113dff2428b167ba8f49eec0
https://hrcak.srce.hr/280921
https://hrcak.srce.hr/280921
Autor:
Marijan, Marijan, Kolar, Sara, Jurić, Slaven, Vlahoviček-Kahlina, Kristina, Vinceković, Marko
Stevia rebaudiana (Bertoni) represents a natural source of polyphenolic compounds. The extraction of polyphenols in aqueous medium from stevia leaves powder was achieved using an ultrasound-assisted extraction technique. Optimization of the extractio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::2f43bb99b607f1e1d3a7d5dc6462a131
https://www.bib.irb.hr/1145624
https://www.bib.irb.hr/1145624
Publikováno v:
Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme
Volume 62
Issue 2
Volume 62
Issue 2
Silirana cijela biljka kukuruza (Zea mays L.) se uobičajeno koristi za hranidbu preživača, prvenstveno radi visoke pogodnosti biljke kukuruza za siliranje, visokog sadržaja energije i visokog prinosa suhe tvari (ST) po jedinici površine. Cilj ov
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::4be761764152b599abfb722493809ab0
https://hrcak.srce.hr/271020
https://hrcak.srce.hr/271020
Autor:
Kolar, Sara, Vranić, Marina, Božić, Lucija, Krapinec, K., Starčević, Kristina, Mašek, T., Bošnjak, K.
Publikováno v:
Stocarstvo; 2022, Vol. 76 Issue 1/2, p20-33, 14p