Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Koji Ebe"'
Autor:
Wei-Chiao Chang, Chih-Hung Lee, Tomomitsu Hirota, Li-Fang Wang, Satoru Doi, Akihiko Miyatake, Tadao Enomoto, Kaori Tomita, Masafumi Sakashita, Takechiyo Yamada, Shigeharu Fujieda, Koji Ebe, Hidehisa Saeki, Satoshi Takeuchi, Masutaka Furue, Wei-Chiao Chen, Yi-Ching Chiu, Wei Pin Chang, Chien-Hui Hong, Edward Hsi, Suh-Hang Hank Juo, Hsin-Su Yu, Yusuke Nakamura, Mayumi Tamari
Publikováno v:
PLoS ONE, Vol 7, Iss 1, p e29387 (2012)
Atopic dermatitis is a chronic inflammatory skin disease. Multiple genetic and environmental factors are thought to be responsible for susceptibility to AD. In this study, we collected 2,478 DNA samples including 209 AD patients and 729 control subje
Externí odkaz:
https://doaj.org/article/1b371d285eeb45289ef192974e8bd886
Publikováno v:
Edelweiss Journal of Biomedical Research and Review. :20-23
Authors et al. have continued diabetic practice and research for long, and started Low Carbohydrate Diet (LCD) first in Japan. We developed social LCD movement by Japanese LCD Promotion Association (JLCDPA), and proposed petite-, standard-, super LCD
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da8179f3845eee0e43c11e18672c751b
https://doi.org/10.33805/2690-2613.111
https://doi.org/10.33805/2690-2613.111
Publikováno v:
Diabetes Research: Open Access. 2:31-37
Authors and collaborators have continued clinical practice and research on diabetes for long, and begun Low Carbohydrate Diet (LCD) at first in Japan. We have proposed super-, standard-, petite-LCD methods with 12%, 26%, 40% of carbohydrate, and deve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77aeeaafbc65558eae67992c8839fecd
https://doi.org/10.36502/2020/droa.6166
https://doi.org/10.36502/2020/droa.6166
Publikováno v:
Journal of Diabetes, Metabolic Disorders & Control. 7(1):31-35
Authors and colleagues have continued clinical diabetic research in the light of Continuous Glucose Monitoring (CGM) and M value. M value is calculated from the daily profile of blood glucose, and it indicates the total numerical value of two factors
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c3d7bef312ad3fb95b21a7978fa520c
http://repo.lib.tokushima-u.ac.jp/115263
http://repo.lib.tokushima-u.ac.jp/115263
Publikováno v:
SGLT2 inhibitors. 2:1-8
Diabetes has been a crucial medical and social problem worldwide. For adequate nutritional therapy, there have been discussions concerning Calorie Restriction (CR) and Low Carbohydrate Diet (LCD). We have investigated glucose variability of diabetic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e16de055d4f714cb129d854d66d43eb
https://doi.org/10.36502/2020/droa.6154
https://doi.org/10.36502/2020/droa.6154
Publikováno v:
Asploro Journal of Biomedical and Clinical Case Reports. 2:22-27
In diabetic practice, continuous glucose monitoring (CGM) has been more used for glucose variability. Authors have reported and developed the clinical study of Low Carbohydrate Diet (LCD) and Calorie Restriction (CR) through Japan LCD Promotion Assoc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::316b6bb2c19b2000b504e2477eb99de2
https://doi.org/10.36502/2019/asjbccr.6140
https://doi.org/10.36502/2019/asjbccr.6140
Publikováno v:
International Medicine. 1(3):124-133
Background: Authors have continued research for meal tolerance test (MTT) by calorie restriction diet (CRD) and low carbohydrate diet (LCD), besides M value and glucose variability. Methods: Subjects were 38 patients of two groups. Group-1 has 19 pat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1cfa1c260690ab524c5da06a2909034c
http://repo.lib.tokushima-u.ac.jp/113857
http://repo.lib.tokushima-u.ac.jp/113857
Autor:
Aaron Brake, Lane Fry, Hira Chouhdry, Sivani Lingam, Tara Samiee, Romil Singh, Koji Ebersole, Michael G. Abraham
Publikováno v:
Stroke: Vascular and Interventional Neurology, Vol 4, Iss 4 (2024)
Externí odkaz:
https://doaj.org/article/f1bef5789fc34421a3540d8e374d89f1
Publikováno v:
Biomedical Science Journal.
Diabetic nutritional therapy has been changing from Calorie Restriction (CR) to a Low Carbohydrate diet (LCD). Authors et al. have developed LCD medically and socially through the Japan LCD promotion association (JLCDPA), and proposed meal tolerance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ca792cd8e64fb2c8d4366c9f067c1c1
https://doi.org/10.52588/biomedscij.1.03
https://doi.org/10.52588/biomedscij.1.03
Publikováno v:
POJ Clinical Case Reports. 1:1-7
Background: Low Carbohydrate Diet (LCD) and Calorie Restriction (CR) have been on discussion for years. Authors have continued diabetic research about LCD, CR, Morbus (M) value and insulin secretion. In this study, homeostasis model assessment (HOMA)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6567b6199d517fb9038bc4413285f5cf
https://doi.org/10.32648/2639-3298/1/1/004
https://doi.org/10.32648/2639-3298/1/1/004