Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Koizumi, Kayo"'
Publikováno v:
日本女子体育大学紀要. 52:1-10
Bulletin
In this study, we investigated the importance that participants placed on labeling when making a food purchase. We also evaluated whether the information displayed affected the selection of vegetables. The participants were students at
In this study, we investigated the importance that participants placed on labeling when making a food purchase. We also evaluated whether the information displayed affected the selection of vegetables. The participants were students at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::02f6c807711fc171d7297161c6b8f1ef
https://jwcpe.repo.nii.ac.jp/records/1063
https://jwcpe.repo.nii.ac.jp/records/1063
Autor:
Koizumi, Kayo, Nagaoka, Tatsuki
Publikováno v:
日本女子体育大学紀要. 51:1-13
Bulletin
The purpose of this study was to investigate the points of view that female university students had regarding a digital food image and menu in terms of habitual exercise. Participants wrote freely after watching two digital food images
The purpose of this study was to investigate the points of view that female university students had regarding a digital food image and menu in terms of habitual exercise. Participants wrote freely after watching two digital food images
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::f2b2bd2fba261b5805a027ec64a08097
https://jwcpe.repo.nii.ac.jp/records/1038
https://jwcpe.repo.nii.ac.jp/records/1038
Publikováno v:
日本女子体育大学スポーツトレーニングセンター紀要. 21:9-14
Bulletin
Purpose: The purpose of this study was to examine the body composition, morphometry (girth / skinfold), physical strength for one and a half years for elderly residents living in the area. In addition, this study examined whether regula
Purpose: The purpose of this study was to examine the body composition, morphometry (girth / skinfold), physical strength for one and a half years for elderly residents living in the area. In addition, this study examined whether regula
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::fec2123b5d96eca9475f61570732b8c4
https://jwcpe.repo.nii.ac.jp/records/269
https://jwcpe.repo.nii.ac.jp/records/269
Publikováno v:
日本女子体育大学スポーツトレーニングセンター紀要. 21:33-36
Bulletin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::acd9399b56101ad5c789b902e60aaeec
https://jwcpe.repo.nii.ac.jp/records/272
https://jwcpe.repo.nii.ac.jp/records/272
Publikováno v:
日本女子体育大学スポーツトレーニングセンター紀要. 20:17-21
Bulletin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::a5a18ba902b26e312e0347cc5c14c733
https://jwcpe.repo.nii.ac.jp/records/264
https://jwcpe.repo.nii.ac.jp/records/264
Publikováno v:
日本女子体育大学スポーツトレーニングセンター紀要. 20:13-16
Bulletin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::97cb7041ba1c2f2cfdc0e93b3edb4a38
https://jwcpe.repo.nii.ac.jp/records/263
https://jwcpe.repo.nii.ac.jp/records/263
Autor:
Kisara, Kumiko, Kawano, Yukari, Nakai, Ayumi, Hashizume, Misuzu, Koizumi, Kayo, Natsui, Hiroaki, Ishizaki, Sakuko
Publikováno v:
日本女子体育大学紀要. 45:97-104
Bulletin
The aim of this study was to estimate basal metabolic rate (BMR) of female college rhythmic gymnasts at weight-loss periods during preseason. This study also determined the most reliable equations among Cunningham (CG), Dietary referenc
The aim of this study was to estimate basal metabolic rate (BMR) of female college rhythmic gymnasts at weight-loss periods during preseason. This study also determined the most reliable equations among Cunningham (CG), Dietary referenc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::989ffb26670f96f2aed54bf1354ec557
https://jwcpe.repo.nii.ac.jp/records/936
https://jwcpe.repo.nii.ac.jp/records/936
Publikováno v:
日本女子体育大学紀要. 45:105-116
Bulletin
Introduction: The purpose of this study was to evaluate a validity of the food education program for changing own body composition to female college lacrosse players in the training period. Methods: The subjects were thirty-four female
Introduction: The purpose of this study was to evaluate a validity of the food education program for changing own body composition to female college lacrosse players in the training period. Methods: The subjects were thirty-four female
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::0319ebb9c63e7b4565bb6ef02c0157cf
https://jwcpe.repo.nii.ac.jp/records/937
https://jwcpe.repo.nii.ac.jp/records/937
Autor:
Sasaki, Masako ∗, Hayashi, Junko, Fujii, Masaki, Koizumi, Kayo, Fujita, Hitoshi, Kobayashi, Masami, Kawakubo, Yo, Ito, Atsushi
Publikováno v:
In Journal of Photochemistry & Photobiology, B: Biology 2001 60(2):120-128
Autor:
KOIZUMI,Kayo, ITO,Chinatsu, KANEKO,Kayoko, KOIZUMI,Kayo(Yokohama National University), ITO,Chinatsu(Akita Nutrition Junior College), KANEKO,Kayoko(Yokohama National University)
Publikováno v:
学校教育学研究論集. 22:69-85
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::937fa8e22a7c06d798ea10a0c2eda98b
http://hdl.handle.net/2309/107551
http://hdl.handle.net/2309/107551