Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Koichi Yasunaga"'
Publikováno v:
Nutrients, Vol 11, Iss 1, p 187 (2019)
Postprandial blood glucose excursions are important for achieving optimal glycemic control. In normal-weight individuals, glucose tolerance is diminished in the evening compared to glucose tolerance in the morning. Wheat albumin (WA) has the potentia
Externí odkaz:
https://doaj.org/article/55d6d3278df3433abbb85934b45db3e7
Autor:
Gissette Reyes, Koichi Yasunaga, Eileen Rothenstein, Wahida Karmally, Rajasekhar Ramakrishnan, Stephen Holleran, Henry N. Ginsberg
Publikováno v:
Journal of Lipid Research, Vol 49, Iss 3, Pp 670-678 (2008)
Postprandial hypertriglyceridemia is common in individuals with insulin resistance, and diets enriched in 1,3-diacylglycerol (DAG) may reduce postprandial plasma triglycerides (PPTGs). We enrolled 25 insulin-resistant, nondiabetic individuals in a do
Externí odkaz:
https://doaj.org/article/a4ff4b55d59f4d1489a9297c0863a349
Autor:
Koichi Yasunaga, Masao Shimizu, Ken Taguchi, Yoshihisa Katsuragi, Satoru Ueno, Katsuyoshi Saitou, Kiyotaka Sato, Rika Homma
Publikováno v:
Crystal Growth & Design. 17:4749-4756
Edible oils containing high concentrations (>80%) of diacylglycerols (DAG oil) have beneficial health effects on obesity and obesity-related diseases; however, at low temperature, undesired precipitation of high-melting fractions in DAG oil can occur
Autor:
Koichi Yasunaga, Takeshi Yoneshiro, Hiroshi Tone, Toshimitsu Kameya, Yoshihisa Katsuragi, Masao Takeshita, Mami Matsushita, Hiroki Sugie, Masanobu Hibi, Masayuki Saito
Publikováno v:
The American Journal of Clinical Nutrition. 105:873-881
Background: The thermogenic effects of green tea catechin have been repeatedly reported, but their mechanisms are poorly understood.Objective: The aim of this study was to investigate the acute and chronic effects of catechin on brown adipose tissue
Publikováno v:
Nutrients
Volume 11
Issue 1
Nutrients, Vol 11, Iss 1, p 187 (2019)
Volume 11
Issue 1
Nutrients, Vol 11, Iss 1, p 187 (2019)
Postprandial blood glucose excursions are important for achieving optimal glycemic control. In normal-weight individuals, glucose tolerance is diminished in the evening compared to glucose tolerance in the morning. Wheat albumin (WA) has the potentia
Autor:
K Kubota, Tohru Yamaguchi, Sachiko Oishi, Yoshihisa Katsuragi, Koichi Yasunaga, Chiyoko Usui, Shigeho Tanaka, Masanobu Hibi, Masayuki Saito, Takeshi Yoneshiro, Mami Matsushita
Publikováno v:
International Journal of Obesity (2005)
Background/Objectives: Brown adipose tissue (BAT) is a potential therapeutic target against obesity and diabetes through thermogenesis and substrate disposal with cold exposure. The role of BAT in energy metabolism under thermoneutral conditions, how
Autor:
Kaori, Endoh, Yuji, Matsui, Masao, Takeshita, Mitsuhiro, Katashima, Koichi, Yasunaga, Kiyonori, Kuriki
Publikováno v:
Asian Pacific Journal of Cancer Prevention : APJCP
Background: Tea catechins are considered to be important preventive factors of cancer on several organs; however, the relationships of the actual daily intakes (ADIs) on the preventive effects have not been adequately addressed. We measured the ADIs
Autor:
Shigeru Kawai, Michael R. Blumhorst, Hiroki Shiro, Yoshinori Masukawa, Mark W. Collison, Koichi Yasunaga, Richard Cantrill
Publikováno v:
Journal of the American Oil Chemists' Society. 90:493-500
An interlaboratory study was conducted to evaluate a method for determining glycidyl fatty acid esters (GE) in edible oils. Samples were dissolved in tert-butyl methyl ether/ethyl acetate and subjected to two solid-phase extraction (SPE) steps. The f
Autor:
Kevin C. Maki, Koichi Yasunaga, Matthew S. Reeves, Marjorie Bell, Mildred V. Farmer, Tia M. Rains
Publikováno v:
Metabolic Syndrome and Related Disorders. 9:291-296
Previous work suggests a positive correlation between intraabdominal adipose tissue and high-sensitivity C-reactive protein (hsCRP). We sought to further explore the relationships between body fat mass/distribution and hsCRP levels in sedentary overw
Autor:
Masao Shimizu, Yoshihisa Katsuragi, Hiroki Shiro, Naoto Kudo, Yoshinori Masukawa, Takeshi Yasumasu, Koichi Yasunaga
Publikováno v:
European Journal of Lipid Science and Technology. 113:985-991
In a comparison of the German society's official indirect method and the direct LC-MS method to determine the levels of glycidol fatty acid esters (GEs) in edible oils, the indirect method showed lower GE levels in cases of a high level of GEs and/or