Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Koichi Misawa"'
Autor:
Masanobu Hibi, Shun Katada, Aya Kawakami, Kotatsu Bito, Mayumi Ohtsuka, Kei Sugitani, Adeline Muliandi, Nami Yamanaka, Takahiro Hasumura, Yasutoshi Ando, Takashi Fushimi, Teruhisa Fujimatsu, Tomoki Akatsu, Sawako Kawano, Ren Kimura, Shigeki Tsuchiya, Yuuki Yamamoto, Mai Haneoka, Ken Kushida, Tomoki Hideshima, Eri Shimizu, Jumpei Suzuki, Aya Kirino, Hisashi Tsujimura, Shun Nakamura, Takashi Sakamoto, Yuki Tazoe, Masayuki Yabuki, Shinobu Nagase, Tamaki Hirano, Reiko Fukuda, Yukari Yamashiro, Yoshinao Nagashima, Nobutoshi Ojima, Motoki Sudo, Naoki Oya, Yoshihiko Minegishi, Koichi Misawa, Nontawat Charoenphakdee, Zhengyan Gao, Kohei Hayashi, Kenta Oono, Yohei Sugawara, Shoichiro Yamaguchi, Takahiro Ono, Hiroshi Maruyama
Publikováno v:
JMIR Research Protocols, Vol 12, p e47024 (2023)
BackgroundHuman health status can be measured on the basis of many different parameters. Statistical relationships among these different health parameters will enable several possible health care applications and an approximation of the current healt
Externí odkaz:
https://doaj.org/article/4929bccea12745e8a695b1c922fe8b4b
Publikováno v:
Food & Nutrition Research, Vol 62, Iss 0, Pp 1-7 (2018)
Background: Compared to white rice, brown rice induces a lower glycemic response in healthy and diabetic humans. This effect is partly attributed to the higher amounts of water- or oil-soluble bran components and dietary fiber in brown rice. We hypot
Externí odkaz:
https://doaj.org/article/d36ad5f96c1e4087ab868cf9fa2a78d1
Publikováno v:
Nutrients, Vol 12, Iss 2, p 494 (2020)
The accumulation of amyloid β (Aβ) in the brain is a major pathological feature of Alzheimer’s disease (AD). In our previous study, we demonstrated that coffee polyphenols (CPP) prevent cognitive dysfunction and Aβ deposition in the brain of an
Externí odkaz:
https://doaj.org/article/71ffb6e66f944de889abfef98d1ed044
Publikováno v:
Experimental Brain Research. 241:661-675
We examined the causes of decreased fingertip dexterity in elderly individuals with an aim to improve their quality of life by improving their activities of daily living. We calculated nerve conduction velocity, absolute error during force adjustment
Autor:
Tadashi Hase, Akira Shimotoyodome, Cristina Andres-Lacueva, Alex Sánchez-Pla, Rosa Vázquez-Fresno, Francisco Madrid-Gambin, Esteban Vegas-Lozano, Koichi Misawa, Mar Garcia-Aloy
Publikováno v:
Dipòsit Digital de la UB
Universidad de Barcelona
Universidad de Barcelona
Functional tea beverages have emerged as a novel approach to achieving health benefits associated with tea. The use of metabolomics may improve the evaluation of their consumption and their effects. The current study aimed at exploring the urinary si
Publikováno v:
Nutrients
Nutrients, Vol 12, Iss 2, p 494 (2020)
Volume 12
Issue 2
Nutrients, Vol 12, Iss 2, p 494 (2020)
Volume 12
Issue 2
The accumulation of amyloid &beta
(A&beta
) in the brain is a major pathological feature of Alzheimer&rsquo
s disease (AD). In our previous study, we demonstrated that coffee polyphenols (CPP) prevent cognitive dysfunction and A&beta
(A&beta
) in the brain is a major pathological feature of Alzheimer&rsquo
s disease (AD). In our previous study, we demonstrated that coffee polyphenols (CPP) prevent cognitive dysfunction and A&beta
Publikováno v:
The Journal of Physiological Sciences
Habitual consumption of chlorogenic acid compounds (CGAs) from coffee increases fat catabolism and reduces body fat; however, the contribution of roasted coffee remains unclear. Hydroxyhydroquinone (HHQ) impairs the vasodilatory and antihypertensive
Autor:
Francisco, Madrid-Gambin, Mar, Garcia-Aloy, Rosa, Vázquez-Fresno, Esteban, Vegas-Lozano, Alex, Sánchez-Pla, Koichi, Misawa, Tadashi, Hase, Akira, Shimotoyodome, Cristina, Andres-Lacueva
Publikováno v:
Journal of agricultural and food chemistry. 67(11)
Functional tea beverages have emerged as a novel approach to achieving health benefits associated with tea. The use of metabolomics may improve the evaluation of their consumption and their effects. The current study aimed at exploring the urinary si
Autor:
Noriyasu Ota, Nishimura Hitomi, Masaki Yamamoto, Kensuke Misawa, Ishida Keiko, Koichi Misawa, Akira Shimotoyodome
Publikováno v:
Neuroscience research. 154
Epidemiological studies have found that habitual coffee consumption may reduce the risk of Alzheimer's disease. Coffee contains numerous phenolic compounds (coffee polyphenols) such as chlorogenic acids. However, evidence demonstrating the contributi
Autor:
Koichi Misawa, Ishida Keiko, Nishimura Hitomi, Tomoya Hirata, Noriyasu Ota, Naoki Yamamoto, Masaki Yamamoto
Publikováno v:
Proceedings for Annual Meeting of The Japanese Pharmacological Society. 94:1-O