Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Kohjiro Hashizume"'
Publikováno v:
FEBS Open Bio, Vol 14, Iss 8, Pp 1356-1364 (2024)
Peripheral nerve injuries result in significant loss of motor and sensory function, and the slow rate of nerve regeneration can prolong recovery time. Thus, approaches that promote axonal regeneration are critical to improve the outcomes for patients
Externí odkaz:
https://doaj.org/article/8919a8602bfd4de0a7e913c1bc8caab2
Autor:
Akane Hayashi, Shimpei Terasaka, Yuko Nukada, Akiyo Kameyama, Masayuki Yamane, Ryuta Shioi, Masazumi Iwashita, Kohjiro Hashizume, Osamu Morita
Publikováno v:
Journal of agricultural and food chemistry. 70(27)
Epigallocatechin-3-gallate (EGCG), a major green tea polyphenol, has beneficial effects on human health. This study aimed to elucidate the detailed EGCG sulfation process to better understand its phase II metabolism, a process required to maximize it
Autor:
Kohjiro Hashizume, Yoichi Tsumuraya, Eri Ozeki, Yoriko Ooki, Yoshihisa Yoshimi, Toshihisa Kotake
Publikováno v:
Carbohydrate research. 485
Arabinogalactans (AGs) and arabinogalactan-proteins (AGPs) were partially purified from an extract of fruits of the European pear (Pyrus communis L.) by DEAE-cellulose ion-exchange and Sepharose 6B gel-filtration chromatography. Among 7 AG(P)-contain
Publikováno v:
Molecular Nutrition & Food Research. 60:1521-1531
Scope Hyperglycemia is a major public health problem worldwide and there is increasing demand for prevention of postprandial hyperglycemia in diabetic, prediabetic, and healthy humans. Methods and results We investigated whether rice bran and triterp
Autor:
Kohjiro Hashizume, Masaki Yamamoto, Kenjirou Higashi, Masahiro Umehara, Shintaro Onishi, Iwashita Masazumi, Kunikazu Moribe, Takaaki Ishigami
Publikováno v:
International journal of pharmaceutics. 558
A novel amorphous solid dispersion (ASD) of poorly water-soluble nobiletin (Nob) with highly water-soluble methyl hesperidin (MeHes) was developed. Mixtures of Nob and excipients (MeHes, cellulose derivatives, and synthetic polymers) were processed b
Autor:
Machiko Nishino, Junji Nakamura, Atsushi Ohuchi, Tadashi Hase, Akihiko Fujii, Naoya Kitamura, Takatoshi Murase, Hidehiko Kondo, Kohjiro Hashizume
Publikováno v:
International journal of urology : official journal of the Japanese Urological Association. 25(3)
Objective To investigate the effects of perilla extract on urinary symptoms in spontaneously hypertensive rats as a model of spontaneous overactive bladder. Methods Spontaneously hypertensive rats were randomly divided into two groups and fed either
Autor:
Noriyasu Ota, Atsuko Otsuka, Satoshi Sugita, Tadashi Hase, Satoshi Haramizu, Takatoshi Murase, Kohjiro Hashizume, Akira Shimotoyodome
Publikováno v:
American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 307:R1009-R1017
Milk fat globule membrane (MFGM) comprises carbohydrates, membrane-specific proteins, glycoproteins, phospholipids, and sphingolipids. We evaluated the effects of MFGM consumption over a 12-wk period on endurance capacity and energy metabolism in BAL
Publikováno v:
Lipids. 46:691-700
Diacylglycerol acyltransferase (DGAT) catalyzes the final step of triacylglycerol (TAG) synthesis, and is considered as a potential target to control hypertriglyceridemia or other metabolic disorders. In this study, we found that the extract of rose
Publikováno v:
Organometallics. 21:5401-5407
The reaction of the disulfido-bridged diruthenium complex [Cp*Ru(μ 2 -S 2 )(μ 2 -SPr i ) 2 RuCp*] (1; Cp* = η 5 -C 5 Me 5 ) with 2 equiv of [Pd(PPh 3 ) 4 ] in boiling toluene resulted in the formation of the palladium-ruthenium mixed-metal sulfido
Autor:
Kohjiro Hashizume, Fumiaki Okahara, Daisuke Fukuoka, Akira Shimotoyodome, Kiyotaka Yanagawa, Noriko Osaki
Publikováno v:
Journal of applied physiology (Bethesda, Md. : 1985). 117(11)
Obesity is now a worldwide health problem. Glucose-dependent insulinotropic polypeptide (GIP) is a gut hormone that is secreted following the ingestion of food and modulates energy metabolism. Previous studies reported that lowering diet-induced GIP