The path to the G protein-coupled receptor structural landscape: Major milestones and future directions.

Autor: Kogut-Günthel MM; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany., Zara Z; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; Faculty of Science, University of South Bohemia in Ceske Budejovice, České Budějovice, Czech Republic., Nicoli A; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; Professorship for Chemoinformatics and Protein Modelling, Department of Molecular Life Science, School of Life Science, Technical University of Munich, Freising, Germany., Steuer A; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; Professorship for Chemoinformatics and Protein Modelling, Department of Molecular Life Science, School of Life Science, Technical University of Munich, Freising, Germany., Lopez-Balastegui M; Research Programme on Biomedical Informatics (GRIB), Hospital del Mar Medical Research Institute & Pompeu Fabra University, Barcelona, Spain., Selent J; Research Programme on Biomedical Informatics (GRIB), Hospital del Mar Medical Research Institute & Pompeu Fabra University, Barcelona, Spain., Karanth S; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany., Koehler M; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; TUM Junior Fellow at the Chair of Nutritional Systems Biology, Technical University of Munich, Freising, Germany., Ciancetta A; Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, Ferrara, Italy., Abiko LA; Focal Area Structural Biology and Biophysics, Biozentrum, University of Basel, Basel, Switzerland., Hagn F; Structural Membrane Biochemistry, Bavarian NMR Center, Dept. Bioscience, School of Natural Sciences, Technical University of Munich, Munich, Germany.; Institute of Structural Biology (STB), Helmholtz Munich, Neuherberg, Germany., Di Pizio A; Leibniz Institute for Food Systems Biology at the Technical University of Munich, Freising, Germany.; Professorship for Chemoinformatics and Protein Modelling, Department of Molecular Life Science, School of Life Science, Technical University of Munich, Freising, Germany.

Publikováno v: British journal of pharmacology [Br J Pharmacol] 2024 Aug 29. Date of Electronic Publication: 2024 Aug 29.

Elucidation of binding mechanisms of bovine serum albumin and 1-alkylsulfonates with different hydrophobic chain lengths.

Autor: Grabowska O; Faculty of Chemistry, University of Gdańsk, Wita Stwosza 63, 80-308 Gdańsk, Poland., Samsonov SA; Faculty of Chemistry, University of Gdańsk, Wita Stwosza 63, 80-308 Gdańsk, Poland., Kogut-Günthel MM; Faculty of Chemistry, University of Gdańsk, Wita Stwosza 63, 80-308 Gdańsk, Poland; Leibniz-Institut für Lebensmittel-Systembiologie an der Technischen Universität München, 85354 Freising, Germany., Żamojć K; Faculty of Chemistry, University of Gdańsk, Wita Stwosza 63, 80-308 Gdańsk, Poland., Wyrzykowski D; Faculty of Chemistry, University of Gdańsk, Wita Stwosza 63, 80-308 Gdańsk, Poland. Electronic address: dariusz.wyrzykowski@ug.edu.pl.

Publikováno v: International journal of biological macromolecules [Int J Biol Macromol] 2024 May; Vol. 266 (Pt 2), pp. 131134. Date of Electronic Publication: 2024 Mar 25.