Zobrazeno 1 - 10
of 194
pro vyhledávání: '"Koenraad MUYLAERT"'
Autor:
Bert Coleman, Christof Van Poucke, Bavo Dewitte, Ann Ruttens, Tanja Moerdijk-Poortvliet, Christos Latsos, Koen De Reu, Lander Blommaert, Barbara Duquenne, Klaas Timmermans, Jasper van Houcke, Koenraad Muylaert, Johan Robbens
Publikováno v:
Future Foods, Vol 5, Iss , Pp 100139- (2022)
The aroma and taste of eight different phototrophic microalgae species were investigated and compared with five seaweeds to evaluate their potential as flavor ingredients in plant-based seafood alternatives. To assess their performance, commercial se
Externí odkaz:
https://doaj.org/article/1f3aeb4be2a74e60813d7a29427956d8
Autor:
Kricelle M. Deamici, Michele G. de Morais, Lucielen O. Santos, Koenraad Muylaert, Christine Gardarin, Jorge Alberto V. Costa, Céline Laroche
Publikováno v:
Applied Sciences, Vol 11, Iss 11, p 5299 (2021)
Microalgae are able to produce many valuable biomolecules, such as polysaccharides, that presents a large diversity of biochemical structures and functions as antioxidant, antifungal, anticancer, among others. Static magnetic fields (SMF) influence t
Externí odkaz:
https://doaj.org/article/21a03c2343d64a868b0bafb6412cc2a3
Autor:
Charlotte Lemahieu, Charlotte Bruneel, Eline Ryckebosch, Koenraad Muylaert, Johan Buyse, Imogen Foubert
Publikováno v:
Journal of Functional Foods, Vol 19, Iss , Pp 821-827 (2015)
Four different omega-3 polyunsaturated fatty acid (n-3 PUFA) sources (flaxseed, Isochrysis galbana, fish oil and DHA Gold) were supplemented to the diet of laying hens in such a way that the same amount of extra n-3 PUFA (120 mg per 100 g feed) was a
Externí odkaz:
https://doaj.org/article/ad75ff3b6029465699ead83b51eb5846
Autor:
Charlotte Bruneel, Charlotte Lemahieu, Ilse Fraeye, Eline Ryckebosch, Koenraad Muylaert, Johan Buyse, Imogen Foubert
Publikováno v:
Journal of Functional Foods, Vol 5, Iss 2, Pp 897-904 (2013)
In many Western countries, the average intake of the health beneficial omega-3 long chain polyunsaturated fatty acids (n-3 LC-PUFA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), is below the recommended level, raising interest in food
Externí odkaz:
https://doaj.org/article/7bfcb52cff494ff78c99f0df4977e190
Autor:
Philippe VERVIER, Koenraad MUYLAERT, Alain DAUTA, Sabine SAUVAGE, Samuel TEISSIER, José Miguel SANCHEZ-PÉREZ
Publikováno v:
Journal of Limnology, Vol 68, Iss 2, Pp 368-374 (2009)
Dissolved nutrient and chlorophyll-a concentrations were monitored on 17 occasions and at 16 sites in the Garonne River (France). Concentrations of dissolved inorganic nitrogen (DIN) and soluble reactive phosphorus (SRP) increased about threefold dow
Externí odkaz:
https://doaj.org/article/6f55192ff67743bf8135b1475a56d6ae
Publikováno v:
Revista de Biología Tropical, Vol 53, Iss 1-2, Pp 85-96 (2005)
Whether the primary role of bacterioplankton is to act as "remineralizers" of nutrients or as direct nutritional source for higher trophic levels will depend on factors controlling their production and abundance. In tropical lakes, low nutrient conce
Externí odkaz:
https://doaj.org/article/9572d2f990a44bada0939403782d39fe
Autor:
Orily Depraetere, Frédéric Deschoenmaeker, Hanène Badri, Pieter Monsieurs, Imogen Foubert, Natalie Leys, Ruddy Wattiez, Koenraad Muylaert
Publikováno v:
PLoS ONE, Vol 10, Iss 7, p e0132461 (2015)
Cyanobacteria have a strong potential for biofuel production due to their ability to accumulate large amounts of carbohydrates. Nitrogen (N) stress can be used to increase the content of carbohydrates in the biomass, but it is expected to reduce biom
Externí odkaz:
https://doaj.org/article/2850b4bd8f9a4f2995bb86fd43449cde
Publikováno v:
Current Biology. 33:R91-R95
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1d260d573dda64cc7220f9208d3726c
https://doi.org/10.1016/j.cub.2022.12.032
https://doi.org/10.1016/j.cub.2022.12.032
ispartof: ENVIRONMENTAL POLLUTANTS AND BIOAVAILABILITY vol:34 issue:1 pages:338-351 status: accepted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0d3b81ad758464efe23ce7db2a1090b8
https://lirias.kuleuven.be/handle/20.500.12942/709605
https://lirias.kuleuven.be/handle/20.500.12942/709605
Autor:
Zhenyu Zhao, Jonas Blockx, Koenraad Muylaert, Wim Thielemans, Anthony Szymczyk, Ivo F.J. Vankelecom
Publikováno v:
Separation and Purification Technology
Separation and Purification Technology, 2022, 296, pp.121386. ⟨10.1016/j.seppur.2022.121386⟩
Separation and Purification Technology, 2022, 296, pp.121386. ⟨10.1016/j.seppur.2022.121386⟩
International audience; High energy consumption during harvesting is one of the main bottlenecks for sustainable microalgae production. Membranes can efficiently separate microalgae from liquids with low energy consumption, but membrane fouling remai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd727dced1a5f2a0e19dd8e46b8255c8
https://lirias.kuleuven.be/handle/20.500.12942/710417
https://lirias.kuleuven.be/handle/20.500.12942/710417