Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Kocaman, Em"'
Autor:
KARATAS T, KOCAMAN EM
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 18, Iss 1, Pp 87-90 (2017)
Externí odkaz:
https://doaj.org/article/152f7ef5232f46399748c03cbd4efb2d
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Publons
Volume: 27, Issue: 1 51-55
Turkish Journal of Veterinary and Animal Sciences
Volume: 27, Issue: 1 51-55
Turkish Journal of Veterinary and Animal Sciences
Our aim was to investigate the survival rate at the hatching and yolk sac stage of close-rearing and crossbred rainbow trout population (Erzurum female X Erzurum male - EF x EM; Erzurum female X Silifke male - EF x SM; Silifke female X Silifke male -
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b2478a24a04af08a69a40ca3d36fffc1
https://publons.com/publon/6170312/
https://publons.com/publon/6170312/
Autor:
Kocaman EM; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkey., Şenol O; Department of Analytic Chemistry, Faculty of Pharmacy, Atatürk University, Erzurum, Turkey., Yıldırım S; Department of Pathology, Veterinary Faculty, Ataturk University, Erzurum, Turkey., Atamanalp M; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkey., Özcan S; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkey., Bolat İ; Department of Pathology, Veterinary Faculty, Ataturk University, Erzurum, Turkey., Ucar A; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkey., Kiliçlioğlu M; Department of Pathology, Veterinary Faculty, Ataturk University, Erzurum, Turkey., Parlak V; Department of Basic Sciences, Faculty of Fisheries, Atatürk University, Erzurum, Turkey., Takkac M; Department of English Language Education, Kazım Karabekir Faculty of Education, Ataturk University, Erzurum, Turkey., Alak G; Department of Seafood Processing Technology, Faculty of Fisheries, Atatürk University, Erzurum, Turkey.
Publikováno v:
Toxicology mechanisms and methods [Toxicol Mech Methods] 2024 Jul; Vol. 34 (6), pp. 628-638. Date of Electronic Publication: 2024 Feb 27.
Autor:
Kara A; Department of Seafood Processing, Faculty of Fisheries, Recep Tayyip Erdoğan University, TR-53020, Rize, Turkiye., Akkose A; Department of Food Engineering, Faculty of Agriculture, Ataturk University, TR-25030, Erzurum, Turkiye., Gelen SU; Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Ataturk University, TR-25030, Erzurum, Turkiye., Uçar A; Department of Aquaculture, Faculty of Fisheries, Atatürk University, TR-25030, Erzurum, Turkiye., Parlak V; Department of Aquaculture, Faculty of Fisheries, Atatürk University, TR-25030, Erzurum, Turkiye., Kocaman EM; Department of Aquaculture, Faculty of Fisheries, Atatürk University, TR-25030, Erzurum, Turkiye., Atamanalp M; Department of Aquaculture, Faculty of Fisheries, Atatürk University, TR-25030, Erzurum, Turkiye., Şuţan NA; Department of Natural Sciences, University of Pitesti, Targul Din Vale 1, 110040, Pitesti, Romania., Albadrani GM; Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, 84428, Riyadh 11671, Saudi Arabia., Al-Ghadi MQ; Department of Zoology, College of Science, King Saud University, P.O. Box 2455, Riyadh, 11451, Saudi Arabia., Abdel-Daim MM; Department of Pharmaceutical Sciences, Pharmacy Program, Batterjee Medical College, P.O. Box 6231 Jeddah 21442, Saudi Arabia.; Pharmacology Department, Faculty of Veterinary Medicine, Suez Canal University, Ismailia, 41522, Egypt., Alak G; Department of Seafood Processing, Faculty of Fisheries, Ataturk University, TR-25030, Erzurum, Turkiye.
Publikováno v:
Heliyon [Heliyon] 2024 May 11; Vol. 10 (10), pp. e31146. Date of Electronic Publication: 2024 May 11 (Print Publication: 2024).
Autor:
Alak G; Department of Seafood Processing, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye., Özgeriş FB; Department of Nutrition and Dietetics, Faculty of Health Sciences, Atatürk University, Erzurum, Turkiye., Uçar A; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye., Parlak V; Department of Basic Sciences, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye., Kocaman EM; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye., Özcan S; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye., Atamanalp M; Department of Aquaculture, Faculty of Fisheries, Atatürk University, Erzurum, Turkiye.
Publikováno v:
PloS one [PLoS One] 2023 Nov 30; Vol. 18 (11), pp. e0294656. Date of Electronic Publication: 2023 Nov 30 (Print Publication: 2023).