Zobrazeno 1 - 10
of 251
pro vyhledávání: '"Knut-Inge Klepp"'
Autor:
Leif Edvard Aarø, Eyvind Ohm, Jens Christoffer Skogen, Thomas Nilsen, Marit Knapstad, Øystein Vedaa, Ragnhild Bang Nes, Benjamin Clarsen, Knut-Inge Klepp
Publikováno v:
Health and Quality of Life Outcomes, Vol 21, Iss 1, Pp 1-10 (2023)
Abstract Background Studies examining associations between injuries and outcomes like quality of life and psychological distress are important to understand a broader range of possible consequences of injuries for population health. Aims The aim of t
Externí odkaz:
https://doaj.org/article/cccf9b6390d84552beb3b5af234130aa
Autor:
Merel Celine Daas, Mekdes Kebede Gebremariam, Maartje P Poelman, Lene Frost Andersen, Knut-Inge Klepp, Mona Bjelland, Nanna Lien
Publikováno v:
Public Health Nutrition, Vol 27 (2024)
Abstract Objective: To examine whether targeted determinants mediated the effects of the HEalth In Adolescents (HEIA) intervention on fruit and vegetable (FV) consumption and explore if these mediating effects were moderated by sex, parental educati
Externí odkaz:
https://doaj.org/article/489779e307c046869fcc2998ea93135f
Autor:
Anne-Siri Fismen, Otto Robert Frans Smith, Arnfinn Helleve, Ellen Haug, Angeline Chatelan, Colette Kelly, Anna Dzielska, Paola Nardone, Marina Melkumova, Oya Ercan, Jaroslava Kopcakova, Giacomo Lazzeri, Knut-Inge Klepp, Oddrun Samdal
Publikováno v:
SSM: Population Health, Vol 19, Iss , Pp 101127- (2022)
Background: Trends of increased complexity in family structure have developed alongside increasing prevalence of overweight and obesity. This study examines cross-national variations in the likelihood of living with overweight and obesity among adole
Externí odkaz:
https://doaj.org/article/63ff8ff7902a423f9ab89263c6354cb2
Autor:
Mekdes K. Gebremariam, Roch A. Nianogo, Nanna Lien, Mona Bjelland, Knut-Inge Klepp, Ingunn H. Bergh, Yngvar Ommundsen, Onyebuchi A. Arah
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-8 (2021)
Abstract In order to develop effective public health initiatives aimed at promoting healthy weight development, identifying the interventions/combination of interventions with the highest beneficial effect on body weight is vital. The study aimed to
Externí odkaz:
https://doaj.org/article/741c38c09d48485fb8b89621bb97eb23
Autor:
Ingrid Marie Hovdenak, Tonje Holte Stea, Jos Twisk, Saskia Jacqueline te Velde, Knut-Inge Klepp, Elling Bere
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 16, Iss 1, Pp 1-10 (2019)
Abstract Background The rationale for promoting increased consumption of fruit and vegetables (FV) at an early age is based on results from previous tracking-studies, indicating that dietary habits learned in childhood sustain into adulthood. Previou
Externí odkaz:
https://doaj.org/article/53b149502cd54aa68830af9c32fc5b32
Autor:
Eleanor M. Winpenny, Esther M. F. van Sluijs, Martin White, Knut-Inge Klepp, Bente Wold, Nanna Lien
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-9 (2018)
Abstract Background Early adulthood is a period associated with poor diet and rapid weight gain. This is also an age of transition, including environmental, social and lifestyle changes which may be associated with changes in diet. We assess longitud
Externí odkaz:
https://doaj.org/article/92248662cf49428595af7094142879c4
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 15, Iss 1, Pp 1-9 (2018)
Abstract Background In Norway, social inequalities in health and health-related behaviors have been reported despite the well-developed welfare state. The objective of the present study was to analyze; (i) the development in frequency of consumption
Externí odkaz:
https://doaj.org/article/a9b1e1f2ab9144a1b049ef07fea0b41f
Autor:
Tonje Holte Stea, Eline Tønnesson Tveter, Saskia J Te Velde, Frøydis Nordgård Vik, Knut-Inge Klepp, Elling Bere
Publikováno v:
PLoS ONE, Vol 13, Iss 10, p e0205498 (2018)
BACKGROUND:The obesity epidemic presents a major public health challenge, and a poor diet quality has been identified as one of the most important contributing factors. Whereas a sufficient fruit and vegetable consumption has been associated with sev
Externí odkaz:
https://doaj.org/article/9e37b32d94a442d9b8decee4da9693a1
Autor:
Mona Bjelland, Solveig E. S. Hausken, Ingunn H. Bergh, May Grydeland, Knut-Inge Klepp, Lene F. Andersen, Torunn H. Totland, Nanna Lien
Publikováno v:
Food & Nutrition Research, Vol 59, Iss 0, Pp 1-9 (2015)
Background: Interventions conducted in school-aged children often involve parents, but few studies have reported effects on parents’ own behaviour as a result of these interventions. Objective: To determine if a multi-component, cluster randomized
Externí odkaz:
https://doaj.org/article/03a3b3cc2bd74e6c82a5e9d1ba532bb8
Publikováno v:
Food & Nutrition Research, Vol 58, Iss 0, Pp 1-5 (2014)
Background: Several school fruit programs are initiated with the aim to improve diet and thereby contribute to reduce the prevalence of overweight. To date, no published studies have demonstrated that school fruit schemes do prevent overweight. Objec
Externí odkaz:
https://doaj.org/article/676434da9bbb4faba2f46b9e6ef92215