Inhalative exposure to vanadium pentoxide causes DNA damage in workers: results of a multiple end point study [corrected] [published erratum appears in ENVIRON HEALTH PERSPECT 2009 Jan;117(1):A15].

Autor: Ehrlich VA (AUTHOR), Nersesyan AK (AUTHOR), Hoelzl C (AUTHOR), Ferk F (AUTHOR), Bichler J (AUTHOR), Valic E (AUTHOR), Schaffer A (AUTHOR), Schulte-Hermann R (AUTHOR), Fenech M (AUTHOR), Wagner K (AUTHOR), Knasmüller S (AUTHOR)

Publikováno v: Environmental Health Perspectives. Dec2008, Vol. 116 Issue 12, p1689-1693. 5p.

Loss of CUL4A expression is underlying cisplatin hypersensitivity in colorectal carcinoma cells with acquired trabectedin resistance.

Autor: Englinger, B, Mair, M, Miklos, W, Pirker, C, Mohr, T, van Schoonhoven, S, Lötsch, D, Körner, W, Ferk, F, Knasmüller, S, Heffeter, P, Keppler, B K, Grusch, M, Berger, W

Publikováno v: British Journal of Cancer; 2/14/2017, Vol. 116 Issue 4, p489-500, 12p, 6 Graphs

Flore colique, alimentation et modulation de la génotoxicité d'une amine hétérocyclique

Autor: Humblot, Constance, Kassie, F., Nugon-Baudon, L., Knasmüller, S., Lhoste, Evelyne

Publikováno v: Bulletin du Cancer
Bulletin du Cancer, John Libbey Eurotext, 2001, 88 (5), pp.497
21. Forum de cancérologie
21. Forum de cancérologie, Jun 2001, Paris, France

présenté à la 2. Réunion Scientifique du Réseau NACRE;Paris (FRA);2001/10/04-05; National audience

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::71542d7f84479a857047622013cf54c9
https://hal.inrae.fr/hal-02680487

Development of test systems for the detection of compounds that prevent the genotoxic effects of heterocyclic aromatic amines : preliminary results with constituents of cruciferous vegetables and other dietary constituents

Autor: Schwab C, Kassie F, Hm, Qin, Sanyal R, Im, Uhl, Hietsch G, Sylvie Rabot, Darroudi F, Knasmüller S

Publikováno v: Journal of Environmental Pathology, Toxicology and Oncology
Journal of Environmental Pathology, Toxicology and Oncology, Begell House, 1999, 18 (2), pp.109-118
Scopus-Elsevier
Europe PubMed Central

Over the past decades, strong efforts have been made to identify dietary constituents that protect against the genotoxic effects of heterocyclic aromatic amines (HAAs). However, most of the methods that have been used, in particular in vitro assays t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::f513a78fb2211ed775ac566f281faaee
https://hal.inrae.fr/hal-02683860

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