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pro vyhledávání: '"Knapp, A.G.A.C."'
Autor:
Walton, K., Walker, R., Sandt, J.J.M. van de, Castell, J.V., Knapp, A.G.A.C., Kozianowski, G., Roberfroid, M., Schilter, B.
Publikováno v:
Food and Chemical Toxicology, 12, 37, 1175-1197
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f1a143c8408cf52b8d2f274be5fbcb21
http://resolver.tudelft.nl/uuid:a5b5506f-194a-49fe-bf22-313b6d2a0f1f
http://resolver.tudelft.nl/uuid:a5b5506f-194a-49fe-bf22-313b6d2a0f1f
