Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Kmr de Souza"'
Autor:
KMR de Souza, DE de Faria, RB Araújo, MI Sakamoto, TT dos Santos, C de G Kikuchi, DT Nakashima, VC Caetano
Publikováno v:
Brazilian Journal of Poultry Science, Vol 16, Iss 3, Pp 241-248 (2014)
The objective of this study was to evaluate the effect of dietary energy level reduction and xylanase inclusion on the performance and on intestinal mucosa morphometry of two- to six-week-old laying hens. In total, 400 Hy-line W36 laying hens were di
Externí odkaz:
https://doaj.org/article/cc27c6fc6aa9433b9ac34611f092b0b5
Publikováno v:
Brazilian Journal of Poultry Science, Vol 13, Iss 1, Pp 57-63 (2011)
The aim of this study was to evaluate the viability of the use of spent laying hens' meat in the manufacturing of mortadella-type sausages with healthy appeal by using vegetable oil instead of animal fat. 120 Hy-line® layer hens were distributed in
Externí odkaz:
https://doaj.org/article/23f4818a80df4c69a273590310bb80a0
Autor:
Douglas Emygdio de Faria, R. B. Araujo, DT Nakashima, Kmr de Souza, C de G Kikuchi, Vinícius Camargo Caetano, Mi Sakamoto, T. T. dos Santos
Publikováno v:
Brazilian Journal of Poultry Science, Vol 16, Iss 3, Pp 241-248 (2014)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to evaluate the effect of dietary energy level reduction and xylanase inclusion on the performance and on intestinal mucosa morphometry of two- to six-week-old laying hens. In total, 400 Hy-line W36 laying hens were di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::88c6c80aef0d420f9dcd21869c433aa3
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300003&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000300003&lng=en&tlng=en
Autor:
R. B. Araujo, AL dos Santos, Douglas Emygdio de Faria, Marco Antonio Trindade, Cec Rodrigues, Kmr de Souza
Publikováno v:
Revista Brasileira de Ciência Avícola, Volume: 13, Issue: 1, Pages: 57-63, Published: MAR 2011
Brazilian Journal of Poultry Science, Vol 13, Iss 1, Pp 57-63 (2011)
Brazilian Journal of Poultry Science v.13 n.1 2011
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Vol 13, Iss 1, Pp 57-63 (2011)
Brazilian Journal of Poultry Science v.13 n.1 2011
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
The aim of this study was to evaluate the viability of the use of spent laying hens’ meat in the manufacturing of mortadella-type sausages with healthy appeal by using vegetable oil instead of animal fat. 120 Hy-line ® layer hens were distributed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e6ff9671cdcb135208063181d457a96f
https://doi.org/10.1590/s1516-635x2011000100009
https://doi.org/10.1590/s1516-635x2011000100009
Autor:
Morey GAM; Laboratorio de Parasitología y Sanidad Acuícola, Instituto de Investigaciones de la Amazonía Peruana (IIAP), Iquitos, Peru. germantiss1106@gmail.com.; Programa de Pós-graduação em Ciência Animal (PPGCA), Universidade Estadual do Maranhão (UEMA), São Luís, Brazil. germantiss1106@gmail.com., Dávila HA; Facultad de Ciencias Biológicas (FCB), Universidad Nacional de la Amazonía Peruana (UNAP), Iquitos, Peru., Arimuya MV; Facultad de Ciencias Biológicas (FCB), Universidad Nacional de la Amazonía Peruana (UNAP), Iquitos, Peru., de Sousa AL; Programa de Pós-graduação em Ciência Animal (PPGCA), Universidade Estadual do Maranhão (UEMA), São Luís, Brazil., Cruces CL; Facultad de Ciencias Biológicas, Universidad Ricardo Palma (URP), Av. Alfredo Benavides, Santiago de Surco, Lima, 5440, Peru., Chero JD; Laboratorio de Zoología de Invertebrados, Departamento Académico de Zoología, Facultad de Ciencias Biológicas, Universidad Nacional Mayor de San Marcos (UNMSM), Av. Universitaria cruce con Av. Venezuela cuadra 34, Lima, Peru.
Publikováno v:
Acta parasitologica [Acta Parasitol] 2024 Sep; Vol. 69 (3), pp. 1674-1681. Date of Electronic Publication: 2024 Aug 21.