Zobrazeno 1 - 10 of 14 pro vyhledávání: '"Klaudia Gut"'
1
Akademický článek
Cadmium and lead content in gluten and gluten-free bread available on the Polish market – potential health risk to consumers
Autor: Magdalena Gacal, Klaudia Gut-Pietrasz, Małgorzata Ćwieląg-Drabek
Publikováno v: Annales Academiae Medicae Silesiensis, Vol 77, Pp 255-263 (2023)
Introduction: Grain products, especially bread, play an essential role in the nutrition of people around the world. However, due to the release of excessive amounts of pollutants into the environment, grain products may also contain some amounts of p
Externí odkaz: https://doaj.org/article/5c3716c814b94313ac9a7f28c3dcbcf7
Zobrazit plný text záznamu
4
Identification of sources of non-dietary exposure of children to selected heavy metals in Sosnowiec
Autor: Grażyna Kosmalska-Staroń, Klaudia Gut, Monika Katarzyna Pająk
Publikováno v: Inżynieria Ekologiczna, Vol 20, Iss 2, Pp 1-7 (2019)
The aim of study was to identify places that may pose a threat to children’s health, due to the high concentration of heavy metals in the top layer of soil on which they spend their time actively. The analysis covered soil samples taken from playgr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7e4ceb8a4ae0ccd7f091f6b97e18f58
https://doi.org/10.12912/23920629/110150
Zobrazit plný text záznamu
6
Exposure of Zabrze residents to heavy metals emitted from post-industrial waste heaps
Autor: Lucyna Krzysztofik, Klaudia Gut, Agata Piekut
Publikováno v: Inżynieria Ekologiczna, Vol 19, Iss 4, Pp 30-36 (2018)
The aim of the study was to assess the non-dietary exposure of Zabrze residents to the heavy metals contained in the post-mining waste stored in this city in the form of heaps. The samples of waste material taken from five heaps located in Zabrze, we
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::292faadeb3a890b462b963583e3b933f
http://www.journalssystem.com/ie/Narazenie-mieszkancow-Zabrza-na-metale-ciezkie-emitowane-z-hald-poprzemyslowych,93487,0,2.html
Zobrazit plný text záznamu
7
Health risk resulting from exposure to cadmium contained in some types of bread
Autor: Ilona Hajok, Danuta Rogala, Klaudia Gut, Weronika Osmala
Publikováno v: Medycyna Środowiskowa, Vol 21, Iss 2, Pp 30-35 (2018)
Introduction. Processed cereal products, including flour and bread, are not only the basis of the daily diet, but also a source of cadmium taken into the human body. The aim of the study was to assess the health risk resulting from exposure to cadmiu
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::613952fc0bb25b706df0ee0bc0f85b3f
http://www.medycynasrodowiskowa.pl/Downloads/File/2018v2/MS_2018-2_04.pdf
Zobrazit plný text záznamu
8
Socio-economic aspects of implementing new regulations to reduce air pollution threatening human health
Autor: Małgorzata Bołdys-Labocha, Klaudia Gut
Publikováno v: Medycyna Środowiskowa, Vol 21, Iss 2, Pp 60-64 (2018)
Air pollution is one of the most important current environmental health problems, threatening health in a significant way and contributing to the development of many diseases. The reason for exceeding the air quality standards is mainly low emissions
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::66b24e581dcff3103690bcefd66b84b0
http://www.medycynasrodowiskowa.pl/Downloads/File/2018v2/MS_2018-2_09.pdf
Zobrazit plný text záznamu
9
Protecting children’s health against environmental exposure to heavy metals – theory versus practice
Autor: Klaudia Gut, Agata Piekut, Małgorzata Bołdys-Labocha
Publikováno v: Environmental Protection and Natural Resources, Vol 29, Iss 1, Pp 16-20 (2018)
The high level of heavy metals is one of the main indicators of soil contamination, which is a significant risk to ecological and health safety. Lack of regulations requiring the examination of the level of contamination in the areas where recreation
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a59c5728bbfc034637b407b9a0b000ae
https://doaj.org/article/74183f6ea0264208a74060febe529bab
Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání

Omezení vyhledávání
Plný text Recenzováno Digitální knihovna AV ČR
Zdroje