Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Klíčová slova: Drůbeží maso"'
Autor:
LIŠKOVÁ, Blanka
ANOTATION This thesis deals with a consumption of poultry meat and its recent development in the Czech Republic and worldwide. It summarizes the reasons of its popularity between the consumers and assesses different types of the poultry meat and thei
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______2186::acd3f304837a57e7151d5395bc4f0ae0
http://www.nusl.cz/ntk/nusl-137258
http://www.nusl.cz/ntk/nusl-137258
